A healthy diet and lifestyle are the most effective approaches to prevent disease. When a person eats too much or too little on a continual basis, the risk of disease will increase. Therefore, developing healthy and balanced eating habits is essential to disease prevention. This study proposes an intelligent diet food recommendation agent (IDFRA), including a personal profile agent, a nutrition...

a study was undertaken to determine effect of nutritional value of melon husk (mh) and palm oil slurry (pos) on quality of chevon obtained from west african dwarf (wad) goats fed finishing diets as follows: diet 1(0% mh, 0% pos); diet 2 (50% mh, 0% pos); diet 3 (0% mh, 50% pos) and diet 4 (50% mh, 50% pos), along with panicum maximum as basal diet for all dietary treatment groups. after 60 days...

investigation on the food and feeding habits of silver carp in gobindsgar reservoir indicated that the diet of silver carp was dominated by cyclotella spp. (diatom) followed by chlorophyceae, cyanophyceae, crustacea, dianophyceae and rotifera. the size range of cyclotella spp. varied between 5-25 µm indicating that silver carp is capable to collect the food particles smaller than distance betwe...

dietary notifications have been introduced recently for alzheimer disease (ad). in iranian old medical manuscripts, there are some nutritional recommendations related to nesyan (ad equivalent). the aim of this article was to compare dietary recommendations of iranian traditional medicine (itm) with novel medical outcomes.1) searching for dietary recommendations and abstinences described in itm ...

An in vivo experiment was conducted to study the effects of probiotic Bacillus coagulans spores, with and without prebiotic, inulin, on gastrointestinal (GI) microbiota of healthy rats and its potentiality to survive in the GI tract. Forty-eight male Wistar rats were randomly divided into four groups (n=12) and fed as follows: standard diet (control), standard diet supplied with 5% w/w long cha...

BackgroundPaleolithic Diet Fraction (PDF), calculated as the fraction of intake from Paleolithic food groups divided by all groups, was developed a measure compliance hitherto lacking in interventional studies on diet. Mean PDFs our previously published study comparing diet with Mediterranean-like were around 80% and 40% for two diets, respectively, higher PDF associated healthier levels severa...

conclusions it seems that the concept of negative-calorie lacks any validity and application. contrary to expectation, efficacy of both weight-loss diets was the same. patients and methods this was a randomized study (the consort statement) carried out at ukrainian center of sports medicine (kiev-2012). participants (n = 66) included sedentary overweight or obese women (age 45-64 years). they w...

A high phosphorus (HP) diet causes disorders of renal function, bone metabolism, and vascular function. We previously demonstrated that DNA microarray analysis is an appropriate method to comprehensively evaluate the effects of a HP diet on kidney dysfunction such as calcification, fibrillization, and inflammation. We reported that type IIb sodium-dependent phosphate transporter is significantl...