Crop losses to foraging elephants are one of the primary obstacles to the coexistence of elephants and people. Understanding whether some individuals in a population are more likely to forage on crops, and the temporal patterns of elephant visits to farms, is key to mitigating the negative impacts of elephants on farmers’ livelihoods. We used camera traps to study the crop foraging behaviour of...

Despite increased attention and demand for the adoption of agroforestry practices throughout the world, rigorous long-term scientific studies confirming environmental benefits from the use of agroforestry practices are limited. The objective was to examine nonpoint-source pollution (NPSP) reduction as influenced by agroforestry buffers in watersheds under grazing and row crop management. The gr...

Soil erosion, runoff and related nutrient losses are a big risk for soil fertility in Cabo Verde drylands. In 2012, field trials were conducted in two agro-ecological zones to evaluate the effects of selected techniques of soil-water management combined with organic amendments (T1: compost/manure + soil surfactant; T2: compost/animal or green manure + pigeon-pea hedges + soil surfactant; T3: co...

Meeting crop nitrogen (N) demand while minimizing N losses to the environment has proven difficult despite significant field research and modeling efforts. To improve N management, several real-time N management tools have been developed with a primary focus on enhancing crop production. However, no coordinated effort exists to simultaneously address sustainability concerns related to N losses ...

the present study was conducted in the central region of khyber pakhtunkhwa (kpk), pakistan comprising seven districts: peshawar, charsadda, nowshera, mardan, swabi, kohat and hangu, during 2010. the objective was to analyze the perceived effect of farmer field school (ffs) approach on farmers’ capacity in controlling pre- and post- harvest losses. descriptive statistics were used to analyze th...