نتایج جستجو برای: consumer choices

تعداد نتایج: 112864  

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Background: The study aims to study the issue of the people choices and examine the relationship between ethical marketing with consumer buying behavior. The purpose of this study was to factors related to the ethical choices of food products. Method: This research is a descriptive - survey research and in terms of its purpose is an applied research. The statistical population of this study was...

Journal: :Health affairs 2002
James C Robinson

Purchasers and health plans are reemphasizing deductibles, coinsurance, and other consumer incentives in response to renewed inflation and the continuing backlash against managed care. This paper explores the partial convergence of cost sharing and benefit design for preferred provider and health maintenance products and highlights experiments that foster price-conscious choice among benefit co...

2005
A. V. MUTHUKRISHNAN LUC WATHIEU

Superfluous choices are unnecessary choice steps that could be removed without affecting the final choice context and outcome. They are introduced in this article in order to study the mere effects of consumer participation. Superfluous choices have no immediate impact on the chosen option but strongly increase consumers’ propensity to persist with the same option on future choice occasions. Fo...

2006
Maria Heinrich Karsten Neuhoff

Various barriers for the uptake of energy-efficiency measures in the domestic sector have been identified. Projects try to quantify the effect of individual barriers like transaction costs, information lack, access to technologies or convenience. We propose to use the ‘consumer choice chain’ as a wider framework to understand energy-efficiency choices by domestic consumers. This allows comparis...

Journal: :The American journal of clinical nutrition 2005
Patricia Verduin Sanjiv Agarwal Susan Waltman

Obesity has become an epidemic and an important public health concern. Because the problem is multidimensional, the solution will require an interdisciplinary approach involving the cooperation of the food industry with other stakeholders, such as the government, academia, and health care providers. The consumer is an important player in the solution to obesity because the consumer can make hea...

Journal: :International Journal of Environmental Research and Public Health 2021

2013
Colin Bos Ivo A Van der Lans Frank J Van Rijnsoever Hans CM Van Trijp

BACKGROUND The increasing prevalence of overweight and obesity poses a major threat to public health. Intervention strategies for healthy food choices potentially reduce obesity rates. Reviews of the effectiveness of interventions, however, show mixed results. To maximise effectiveness, interventions need to be accepted by consumers. The aim of the present study is to explore consumer acceptanc...

Journal: :Resources 2021

The fashion industry being one of the most polluting industries in world means that it is an with immense potential for change. Consumers are central and closely intertwined how companies act. This research reflects consumer perspectives practices towards topic sustainability implemented industry. relevance key role consumers its implementation undeniable confirmed by a representation general a...

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