نتایج جستجو برای: competitive wheat cultivars

تعداد نتایج: 170592  

Journal: :Journal of agricultural and food chemistry 2012
Franz Mayer Ilka Haase Annika Graubner Friederike Heising Angelika Paschke-Kratzin Markus Fischer

Partial sequencing of the γ-gliadin gene of 62 spelt and 14 soft wheat cultivars was performed. Fifty-six of the 62 spelt cultivars and 13 of the 14 soft wheat cultivars were shown to exhibit the typical spelt or soft wheat γ-gliadin sequence, respectively. Exceptions were ascribed to crossbreeding of soft wheat and spelt. Using the typical soft wheat γ-gliadin sequence, two alternative DNA-bas...

Journal: :Molecules 2017
You-Ran Jang Hye-Rang Beom Susan B Altenbach Min-Ki Lee Sun-Hyung Lim Jong-Yeol Lee

The accurate identification of alleles for high-molecular weight glutenins (HMW-GS) is critical for wheat breeding programs targeting end-use quality. RP-HPLC methods were optimized for separation of HMW-GS, resulting in enhanced resolution of 1By and 1Dx subunits. Statistically significant differences in retention times (RTs) for subunits corresponding to HMW-GS alleles were determined using 1...

2016
Angela Rosa Piergiovanni Timothy Strein

The wheat proteins soluble in chloroform-methanol mixtures are associated with several kinds of food allergies. A separation method based on capillary zone electrophoresis (CZE) with UV detection was developed for the analysis of these mixtures. An acidic phosphoric acid/β-alanine (pH 2.5) buffer containing HPMC, urea and acetonitrile was used for the separation. The capillary electrophoresis (...

2016
Tian Ya Li Yuan Yin Cao Xian Xin Wu Xiao Feng Xu Wan Lin Wang

Stem rust is one of the most potentially harmful wheat diseases, but has been effectively controlled in China since 1970s. However, the interest in breeding wheat with durable resistance to stem rust has been renewed with the emergence of Ug99 (TTKSK) virulent to the widely used resistance gene Sr31, and by which the wheat stem rust was controlled for 40 years in wheat production area worldwide...

Journal: :Crop science 2002
G. L. Sharp J. M. Martin S. P. Lanning N. K. Blake C. W. Brey E. Sivamani R. Qu L. E. Talbert

The development of wheat (Triticum aestivum L.) cultivars that are resistant to Wheat streak mosaic virus (WSMV), yet competitive in yield under nondiseased conditions, is an objective for breeding programs in the Great Plains. This field study was conducted to compare classical and transgenic sources of resistance to WSMV. Three sets of germplasm were evaluated. These included adapted cultivar...

2017
Zelalem Eshetu Bekalu Claus Krogh Madsen Giuseppe Dionisio Henrik Brinch-Pedersen

In the current study, we report for the first time that grain components of barley, rice, wheat and maize can inhibit the activity of Aspergillus ficuum phytase. The phytase inhibition is dose dependent and varies significantly between cereal species, between cultivars of barley and cultivars of wheat and between Fusarium graminearum infected and non-infected wheat grains. The highest endpoint ...

Journal: :Journal of animal science 2010
W K Coblentz R P Walgenbach

Throughout the Southern Great Plains, wheat is managed frequently as a dual-purpose crop, but this production paradigm is not necessarily applicable throughout other regions of the United States, and a wider array of management options can be considered for forage-only uses of cereal grains. Our objectives were to assess the fall-growth potential of wheat (Triticum aestivum L.), triticale (X Tr...

2000
Yavuz DEMİR

67 Abstract: The effect of ultraviolet light on the growth and proline contents of four wheat cultivars (Triticum aestivum L., cvs. Bezostoja-1, Doğu-88, Turkey-13, Yayla-305) was investigated. Ultraviolet light inhibited the growth of all of the four wheat cultivars and increased the daily proline contents of both the radicle and coleoptile. Ultraviolet light is a stress factor in the growth o...

2011
M. AKRAM

A field experiment was conducted to determine the sensitivity of wheat to water stress and changes in water relations and yield of wheat (Triticum aestivum L.) under water stress conditions applied at different growth stages. The experiment comprised of two wheat cultivars and four water stress treatments, maintained by withholding water at tillering, anthesis, and at both stages. Water stress ...

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