Background: The presence of heavy metals in the environment could constitute a hazard to food security and public health. These can be accumulated in aquatic animals such as fish. Canned fish is consumed regularly in many countries. In this study, the levels of heavy metals Cu, Ni, Fe and Cr were evaluated in commercial canned fish products that are commonly consumed in Iran. The canned fish ...

The aim of the present study was to investigate the reproduction of three species of kilka, including common, anchovy and bigeye kilka in the southeastern waters of Caspian Sea. This study was conducted during 2010 and 6476 specimens were fortnightly collected from fishing landing site. Body weight and fork length were measured. The samples were dissected and female gonads were weighed. Sexual ...

the present study considered the situation of kilka stocks in last decades by using overfished biomass threshold, fishing effort ratio and fishing mortality proxy during 1991-2010. the cpue index of anchovy and mixed-species of kilka indicated an undepleted from 1991 to 2000. in 2000, the cpue ratio declined to close to the “in danger” region, and subsequently collapsed to “overfished” region f...

The objective of the present study was to determine chemical composition and fatty acid profile of common Kilka ,Clupeonella cultriventris caspia, in the Caspian Sea. The chemical analysis revealed that the protein and lipid content of common Kilka were 15.05 and 6.5% of the fresh weight, and total MUFA, PUFA and SFA were found to be 37.00, 32.89 and 29.03% respectively. Palmitic acid (16:0) a...

This paper examines the changes in the population biology and biomass of common kilka (Clupeonella cultriventris caspia) in the Iranian waters of the Caspian Sea from 1995-2004. For most years during this 10-year period, we estimated the age structure of the catch, length-weight relationship, von Bertalanffy growth parameters, condition factor, sex ratios, maturity stages determined from ovaria...

  The aim of the present study was to investigate the age structure, length-weight relationship, sex ratio, sexual maturity stages, growth parameters, natural and fishing mortality coefficients of three species of kilka including common, anchovy and bigeye kilka. The fork length–weight relationship of common, anchovy and bigeye kilka were calculated as W=0.000153 FL2.37, W=0.000349 FL2.18 and W...

The aim of the present study was to investigate the reproduction of three species of kilka, including common, anchovy and bigeye kilka in the southeastern waters of Caspian Sea. This study was conducted during 2010 and 6476 specimens were fortnightly collected from fishing landing site. Body weight and fork length were measured. The samples were dissected and female gonads were weighed. Sexual ...

this study investigated the inhibitory effects of bacillus licheniformis on g1 and g2 aflatoxins in culture media and kilka fish meal. two concentrations of aflatoxins (8 and 12 ppb for g1 and g2) and (2 and 4 ml from aflatoxins standard per 50g of fish meal) were used in culture media and kilka fish meal respectively. the doses of bacillus were 3 and 4% for this experiment. changes of aflatoxi...

kilka fish are known as the main industrial and pelagic species of iran that are captured abundantly in the southern caspian sea. this study was conducted to survey the effectiveness of refinement steps on kilka (clupeonella delicatula) crude oil quality and fatty acid profiles. neutralization, bleaching, winterization and deodorization were performed on crude oil with deodorization done under ...