Rice cold tolerance at the germination stage is important in Rio Grande do Sul (RS) where temperatures below 15°C prevent or reduce germination and plant establishment in early sowings. The present study aimed at identifying an adequate method for cold tolerance evaluation of the rice germination stage and at verifying the variability among 24 rice genotypes of different origins. Cold tolerance...

line yesevi-93 (cultivar abidar) was first introduced to dryland agricultural research institute (dari) through the international winter preliminary barley yield trials (iwpbyt) in 1994. it was selected as one the most high yielding lines based on observational and statistical trails (regional barley yield trials) carried out in different locations during 1997-2000. the average yield of abidar ...

The olive flounder (Paralichthys olivaceus) is an economically important flatfish in marine aquaculture with a broad thermal tolerance ranging from 14 to 23°C. Cold-tolerant flounder that can survive during the winter season at a temperature of less than 14°C might facilitate the understanding of the mechanisms underlying the response to cold stress. In this study, the transcriptional response ...

fault tolerance is one of the important issues in industries, such as transportation, military, chemical and nuclear sectors. reliability and safety are two vital attributes of fault tolerant systems, and redundancy is a common way to improve these parameters. this article studies the impact of including cold standby spares in system architecture. to do this, it uses the markov model of the sys...

this study was conducted on two canola (brassica napus) cultivars, okapi a winter type and cold tolerant and rgs003 a spring type and cold sensitive. seedlings were grown in an environmentally controlled growth room with 16 h d-1 photoperiod at 22/16 °c (day/night, control). at the 4-leaf stage, half of pots were transferred to a cold growth room for 7 d at 10/3°c (day/night, cold treatment) an...

Amylase is one of the most widely used enzymes in the industry. Cold environments are the most ubiquitous environments in the world that have been occupied by cold tolerant microorganisms. The enzymes of these microorganisms have a wide range of applications in various areas of biotechnology. The aim of this study was to isolate cold-active amylase producing bacteria. A total of 64 cold-toleran...

To exploit the genetic mechanism of cold tolerance in rice, cold tolerant near-isogenic lines (NILs) were developed by backcrossing Kunmingxiaobaigu (KMXBG), reported to be the most cold-tolerant variety at the booting stage, as donor, with the cold sensitive Japanese commercial japonica variety, Towada. Comparisons of cold tolerance-related traits between five BC(6)F(5) NILs and recurrent pare...

temperature is an importan environmental factor that inevitably determines the extent and geographical range of plants. in this study, the chilling induced responses of 11 desi chickpea genotypes were surveyed under growth chamber conditions to screen for chilling tolerance. electrolyte leakage (el) and lipid peroxidization (malondialdehide (mda)) methods were employed for the purpose. data ana...

Domestication can be defined as the artificial selection in animals to achieve morphological, physiological, and developmental conformity human needs, with aim of improving various limitations species under a feeding environment. The future sustainability aquaculture may rely partly on availability numerous domesticated fish species. However, underlying adaptive mechanisms that result domestica...

This study was conducted on two canola (Brassica napus) cultivars, Okapi a winter type and cold tolerant and Rgs003 a spring type and cold sensitive. Seedlings were grown in an environmentally controlled growth room with 16 h d-1 photoperiod at 22/16 °C (day/night, control). At the 4-leaf stage, half of pots were transferred to a cold growth room for 7 d at 10/3°C (day/night, cold treatment) an...