نتایج جستجو برای: chrysoeriol

تعداد نتایج: 76  

Journal: :Agriculture 2023

The purpose of this work was a comparative metabolomic study extracts from Siberian breeds the Solanum tuberosum L.: Tuleevsky, Kuznechanka, Memory Antoshkina, Tomichka, Hybrid 15/F-2-13, 22103-10, 17-5/6-11, and Sinilga collection Federal Scientific Centre Agrobiotechnology Russian Academy Sciences. HPLC used in combination with ion trap to identify target analytes tuber part potato. results s...

2016
Bahman Nickavar Javad Rezaee Azar Nickavar

Salvia genus is one of the largest genera of the Lamiaceae family. Its species have been used for a wide variety of disorders in the local traditional medicine systems. Therefore, the genus has been the subject of several phytochemical and biological studies. The aim of the study was to identify the major antioxidant compound(s) from the methanol extract of Salvia verticillata using activity-gu...

Journal: :Phytochemistry 2009
Céline Rivière Van Nguyen Thi Hong Luc Pieters Bieke Dejaegher Yvan Vander Heyden Minh Chau Van Joëlle Quetin-Leclercq

Six flavonoids including two new flavones, luteolin 7-O-(4''-O-(E)-coumaroyl)-beta-glucopyranoside), chrysoeriol-7-O-(4''-O-(E)-coumaroyl)-beta-glucopyranoside) and a mixture of two pairs of diastereoisomeric flavonolignans, (+/-)-hydnocarpin 7-O-(4''-O-(E)-coumaroyl)-beta-glucopyranoside)/(+/-)-hydnocarpin-D 7-O-(4''-O-(E)-coumaroyl)-beta-glucopyranoside) with a 2:1 ratio were isolated from th...

Journal: :Food chemistry 2013
Kee W Tan Yan Li James W Paxton Nigel P Birch Arjan Scheepens

Breast cancer resistance protein (BCRP/ABCG2) plays an important role in determining the absorption and disposition of consumed xenobiotics including various drugs and dietary phytochemicals and is also one of the prominent efflux transporters involved in multidrug resistance (MDR). In this study, we have investigated the interactions between ABCG2 and 56 naturally-occurring phytochemicals incl...

2015
Fariba Heshmati Afshar Abbas Delazar Hossein Nazemiyeh Laleh Khodaie Seddigheh Bamdad Moghaddam

This study aimed to determine phenolic compounds of Artemisia spicigera (family Asteraceae) growing in East-Azarbaijan province of Iran. 20%, 40 % and 60% SPE fractions of methanolic extract of A. spicigera, were subjected to reversed phase preparative HPLC, with the mobile phase consisted of methanol and water. Structural identification of phytochemicals by spectroscopic methods including UV a...

Journal: :Open Chemistry 2023

Abstract The polyphenolic composition of the same variety winter jujube was determined using ultra-performance liquid chromatography–mass spectrometry (UPLC–MS/MS). A metabolomic approach employed to determine polyphenols at different developmental stages (S1, S2, and S3). total phenolic content Chinese quantified, metabolites were statistically analyzed orthogonal partial least squares discrim...

This study aimed to determine phenolic compounds of Artemisia spicigera (family Asteraceae) growing in East-Azarbaijan province of Iran. 20%, 40 % and 60% SPE fractions of methanolic extract of A. spicigera, were subjected to reversed phase preparative HPLC, with the mobile phase consisted of methanol and water. Structural identification of phytochemicals by spectroscopic methods including UV a...

Journal: :Natural Product Communications 2022

Parasitaxus usta (Podocarpaceae) is the only parasitic gymnosperm and endemic to New Caledonia. In this survey, 11 flavonoids 6 phenolic compounds were isolated from aerial parts. As for flavonoids, six flavones, apigenin 7- O-glucoside (1), luteolin (2), (3), chrysoeriol (4), (5) tricetin 3′- (6), one C-glycosylflavone, orientin (7), flavonol, quercetin 3- (8), anthocyanin, cyanidin (9), two b...

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