نتایج جستجو برای: chlorophyll content index
تعداد نتایج: 807159 فیلتر نتایج به سال:
selection of genotypes based on high value of heritability and forecasted genetic conditions would be an effective method for improvement of wheat cultivars. the present investigation was carried out to estimate the genetic variability of agro-physiological characters using biometrical genetic techniques in 20 bread wheat genotypes under irrigated condition. for this purpose an experiment was c...
The aim was to determine chlorophyll content index (CCI) and leaf chlorophyll (Chl a) content of a rush, Juncus roemerianus, a grass Spartina alterniflora, and a tree, Rhizophora mangle, occurring in coastal wetlands. Mean CCI values were 11.98 in J. roemerianus, 29.87 in S. alterniflora, and 30.68 in R. mangle. Mean chlorophyll content was 8.85 μg/cm in J. roemerianus, 9.72 μg/cm in S. alterni...
yield, harvest index and morphological characters of 13 spring cultivars of rapeseed were evaluated in 2007 growing season at agriculture and natural resources research station of torogh, mashhad. these cultivars were from three rapeseed species belonged to brassica napus, brassica rapa and brassica juncea. experimental design was randomized compelet block with four replication. result showed t...
We conducted two experiments to determine the usefulness of a chlorophyll content meter (CCM) for the measurement of foliar chlorophyll concentration in sugar maple (Acer saccharum Marsh.) in the fall color period. In Experiment 1, four sugar maple trees were visually assigned to each of four fall foliage color categories in October 1998. On four dates in the fall of 1999, leaves were taken fro...
in order to study the effect of nitrogen level on physiological characteristics, grain yield and yield components of tetraploid wheat genotypes, a split plot randomized complete block design field experiment with three replications was conducted in 2007 at research farm of isfahan university of technology. four levels of nitrogen fertilizer (20, 80, 140 and 200 kg/ha) were chosen as main plots ...
A nondestructive fluorescence-based technique for evaluating Vitis vinifera L. grape maturity using a portable sensor (Multiplex) is presented. It provides indices of anthocyanins and chlorophyll in Cabernet Sauvignon, Merlot, and Sangiovese red grapes and of flavonols and chlorophyll in Vermentino white grapes. The good exponential relationship between the anthocyanin index and the actual anth...
Spatial and temporal variations in canopy structure and leaf biochemistry have considerable influence on fluxes of CO2, water and energy and nutrient cycling in vegetation. Two vegetation indices (VI), NDVI and Macc01, were used to model the spatio-temporal variability of broadleaf chlorophyll content and leaf area index (LAI) across a growing season. Ground data including LAI, hyperspectral le...
Chlorophyll fluorescence and hyperspectral reflectance were used to evaluate physiological responses to two common stressors in coastal environments. Chlorophyll content is one indicator of drought and salinity vegetation stress because of its direct role in the photosynthetic process and electron transport. Recent advances in fluorescence spectroscopy have led to the development of numerous re...
although water and land pollution are very dangerous, air pollution has its own peculiarities due to its transboundary dispersion of pollutants over the entire world. in any well planned urban set up, industrial pollution takes a back seat and vehicular emissions take precedence as the major cause of urban air pollution. in the present study, air pollution tolerance index was calculated for var...
The objective of this experiment was to study of water relations and chlorophyll in different wheat genotypes and their correlations with grain and biological yields. 21 genotypes of bread wheat were compared in a field experiment as randomized complete blocks design with four replications. The results showed that relative water deficit, relative water loss, excised leaf water retention, cell m...
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