Twenty-five weaned 35-day-old piglets were used in a 35-day growth experiment to evaluate the effect of inclusion of chicory and ribwort forage in a cereal-based diet on growth performance, feed intake, digestibility and shedding of faecal coliform bacteria. A total of seven experimental diets were formulated, a cereal-based basal diet (B), and six diets with inclusion of 40, 80 and 160 g/kg ch...

Chicory ( Chicorium intybus) merupakan salah satu tanaman dalam kelompok forbs. Tingginya kandungan protein chicory (PK 23,83%) dapat menjadikan sebagai hijauan berprotein tinggi green ). Selain itu, ketersediaan sepanjang tahun, akan memudahkan peternak penyediaan pakan yang memiliki nutrien tinggi. Penelitian ini dilakukan pada bulan Oktober sampai Desember 2021 di Laboratorium Nutrisi Ternak...

When available pasture is greater than 5.5 kg DM/day/100 kg liveweight or post grazing pasture mass is greater than 6-8 cm in height there is no significant increase in liveweight gain in young deer. Feed quality is a problem for summer lactation and it has been shown that the proportion of green leaf in the pasture is closely related to calf liveweight gain. Red clover and the chicory are fora...

Endive (Cichorium endivia L.) and chicory (C. intybus L.) both have 2n = 18, but until now, there has been no detailed karyomorphological characterization. The present work evaluated five accessions of each species using FISH with rDNA probes and fluorochrome staining with CMA and DAPI. Both species presented distinct banding patterns after fluorochrome staining: while endive had proximal CMA(+...

Following preliminary screening and feeding trials on farms supplying a commercial abattoir, 360 entire male pigs were used to evaluate the effects of different percentages of chicory (Cichorium intybus L.) on levels of boar taint compounds and sensory aspects in backfat. Pigs were fed 0, 3, 6 or 9% chicory in the diet, 30 pigs being sampled at 3 different times: initially to measure basal leve...

An experiment investigated whether the inclusion of chicory (Cichorium intybus) in swards grazed by beef steers altered their performance, carcass characteristics or parasitism when compared to steers grazing perennial ryegrass (Lolium perenne). Triplicate 2-ha plots were established with a chicory/ryegrass mix or ryegrass control. Forty-eight Belgian Blue-cross steers were used in the first gr...

BACKGROUND Excessive production and/or reduced excretion of uric acid could lead to hyperuricemia, which could be a major cause of disability. Hyperuricemia has received increasing attention in the last few decades due to its global prevalence. Cichorium intybus L., commonly known as chicory, is a perennial herb of the asteraceae family. It was previously shown to exert potent hypouricemic effe...