Soil and water salinity substantially constrain crop and biomass production. To investigate the changes in morphological parameters of lisianthus (Eustoma grandiflorum) cultivars under CaCl2 salinity conditions a greenhouse experiment was conducted. Cultivars namely, ‘Champagne’ (C1), ‘Lime Green’ (C2), ‘Blue Picotee’ (C3) and ‘Pure White’ (C4), were subjected to salt stress (0–30 mM CaCl2) in ...