The LegumeIP 2.0 database hosts large-scale genomics and transcriptomics data and provides integrative bioinformatics tools for the study of gene function and evolution in legumes. Our recent updates in LegumeIP 2.0 include gene and protein sequences, gene models and annotations, syntenic regions, protein families and phylogenetic trees for six legume species: Medicago truncatula, Glycine max (...

Cicer arietinum, Ascochyta rabiei, Elicitor. Isoflavones, Phytoalexins Upon slicing cotyledons of chickpea, Cicer arietinum L ., accumulate the pterocarpan phyto­ alexins medicarpin and maackiain. Treatment of this tissue with an elicitor from the phytopathogenic deuteromycete Ascochyta rabiei (Pass.) Lab. greatly enhances accumulation of the pterocarpans and of other isoflavones and flavonoids...

Phenotypic characteristics of fifty-six rhizobia strains isolated from root nodules of two chickpea (Cicer arietinum L.) cultivars, growing in soils collected from different areas of Morocco, were studied. Tolerance to salinity, high temperatures, acid and alkaline pHs, heavy metals and to antibiotics as well as symbiotic and cultural characteristics allowed the description of a wide physiologi...

Lipoxygenase (LOX) genes are widely distributed in plants and play crucial roles in resistance to biotic and abiotic stress. Although they have been characterized in various plants, little is known about the evolution of legume LOX genes. In this study, we identified 122 full-length LOX genes in Arachis duranensis, Arachis ipaënsis, Cajanus cajan, Cicer arietinum, Glycine max, Lotus japonicus a...

Fifty four bacterial strains were isolated from root nodules of the grain legumes Cicer arietinum, Lens esculentus, Phaseolus vulgaris, Pisum sativum, and Vicia faba grown in cultivated lands of Beni-Suef Governorate (Egypt). Repetitive extragenic palindromic (REP)-polymerase chain reaction (PCR) clustered the strains into 15 REP-PCR groups. The nearly complete sequence of the 16S rRNA gene fro...

Chickpea (Cicer arietinum L.) is an important crop legume plant with high nutritional value. The transcriptomes of desi and wild chickpea have already been sequenced. In this study, we sequenced the transcriptome of kabuli chickpea, C. arietinum (genotype ICCV2), having higher commercial value, using GS-FLX Roche 454 and Illumina technologies. The assemblies of both Roche 454 and Illumina datas...

utes is more a consequence of damage produced by salt stress than of a protective strategy. Plants of chick-pea (Cicer arietinum L. cv. ILC1919) inoculated with Mesorhizobium ciceri strain ch–191

Members of the primary gene pool of the chickpea, including 38 accessions of Cicer arietinum, six of C. reticulatum and four of C. echinospermum grown in India were investigated using 100 SSR markers to analyze their genetic structure, diversity and relationships. We found considerable diversity, with a mean of 4.8 alleles per locus (ranging from 2 to 11); polymorphic information content r...

Comparison of chickpea (Cicer arietinum L.) genotypes for morphological and biochemical attributes was done. Morphological characters viz. Plant height, number of branches and number of leaves were recorded highest in chilling tolerant genotypes at early stages of development (30 and 60 DAS) whereas at later stages (90 and 120 DAS) these characters were recorded highest in chilling sensitive ge...