background: increasing of oxygen consumption in fast-growing broiler chickens is associated with the more pronounced occurrence of right ventricular hypertrophy and ascites. while, rearing of susceptible chickens in dark condition could reduce the metabolic rate of birds and hence the incidence of ascites. objectives: the present study was designed to investigate a comparative study on the infl...

Salmonella enterica serovar Enteritidis (Salmonella Enteritidis) has been associated with morbidity and mortality in broiler chickens worldwide. The present study described purulent arthritis of broilers infected with Salmonella Enteritidis and investigated antibiograms and genetic characteristics of Salmonella Enteritidis isolates from epidemiologically related properties such as a hatchery an...

Hazardous biochemical agents in animal husbandry indoor environments are known to promote the occurrence of various illnesses among workers and animals. The relationship between endotoxin levels in dust collected from chicken farms and various immunological markers was investigated. Peripheral blood was obtained from 20 broiler chickens and 20 laying hens from four different chicken farms in Ko...

Campylobacter is the leading cause of bacterial diarrhoeal disease worldwide, with raw and undercooked poultry meat and products the primary source of infection. Colonization of broiler chicken flocks with Campylobacter has proved difficult to prevent, even with high levels of biosecurity. Dipteran flies are proven carriers of Campylobacter and their ingress into broiler houses may contribute t...

Marek's disease (MD) is the most common lymphoproliferative diseases of chickens; During the last year the incidence of MD was  investigated among slaughter houses and suspected broiler farms, located in  Isfahan (Iran) as the region of  highest density of poultry husbandry by histopathology,  For subclinical MD investigation, in  total 1550 chickens originated  from slaughter houses  were exam...

Marek's disease (MD) is the most common lymphoproliferative diseases of chickens; During the last year the incidence of MD was  investigated among slaughter houses and suspected broiler farms, located in  Isfahan (Iran) as the region of  highest density of poultry husbandry by histopathology,  For subclinical MD investigation, in  total 1550 chickens originated  from slaughter houses  were exam...

The poultry industry has an important roll to supply food production by livestock protein in developing countries including Iran. The major sections in poultry production in Iran consists of broiler and laying production, broiler and laying breeder production, hatchery and line breeder production. Commercial productions in Iran have changed more or less during 1999-2003. The number of farms for...

marek's disease (md) is the most common lymphoproliferative diseases of chickens; during the last year the incidence of md was  investigated among slaughter houses and suspected broiler farms, located in  isfahan (iran) as the region of  highest density of poultry husbandry by histopathology,  for subclinical md investigation, in  total 1550 chickens originated  from slaughter houses  were...

Helicobacter pullorum represents a potential food-borne pathogen, and avian species appear to be a relevant reservoir of this organism. In this study, the prevalence of H. pullorum was investigated at 30 conventional farms where 169 ceca from 34 flocks were tested, at eight organic farms where 39 ceca from eight flocks were tested, and at seven free-range farms where 40 ceca from eight flocks w...

In this study, seroprevalence of avian reovirus (ARV) infections in broiler and broiler breeder chicken farms in Aydin, İzmir and Manisa provinces were investigated. Serum samples (n = 631) collected from 8 broiler breeder and 18 broiler flocks were tested for ARV antibodies using a commercially available ARV Enzyme Linked Immunosorbent Assay (ELISA) kit. The sampled flocks were not vaccinated ...