Currently, special attention is paid to the study of effectiveness immobilization method—microencapsulation. The aim research obtain a complex enzyme preparation from pepsin and papain by sequential microencapsulation enzymes in pseudo-boiling layer evaluate its tenderizing effect on pork. objects were enzymes: papain, which microencapsulated protective coating maltodextrin. It was found that b...

Abstract Systematic flotation survey and spatial analysis of artifacts at the submerged salt work Ek Way Nal reveal evidence a residence, kitchens, additional activities. is one 110 works associated with Late to Terminal Classic (A.D. 600–900) industry known as Paynes Creek Salt Works. Wooden posts that form walls 10 buildings are remarkably preserved in peat bog below sea floor providing an op...

This study was conducted to evaluate the effect of pre-rigor salting level (0-4% NaCl concentration) on physicochemical and textural properties of pre-rigor chicken breast muscles. The pre-rigor chicken breast muscles were de-boned 10 min post-mortem and salted within 25 min post-mortem. An increase in pre-rigor salting level led to the formation of high ultimate pH of chicken breast muscles at...

Mass transfer processes in meat brining can be enhanced by taking advantage of the effects produced by high intensity ultrasound. Pork loin slices were immersed in a saturated solution of NaCl at 2 oC during 45 minutes. Different conditions of agitation of the solution and different levels of ultrasound intensity were applied during brining. Ultrasounds were applied with a probe system and the ...

BACKGROUND One of the most important items in molecular characterization of food-borne pathogens is high quality genomic DNA. In this study, we investigated three protocols and compared their simplicity, duration and costs for extracting genomic DNA from Linguatula serrata. METHODS The larvae were collected from the sheep's visceral organs from the Yazd Slaughterhouse during May 2013. DNA ext...

INTRODUCTION The purity of genomic DNA (gDNA) extracted from different clinical specimens optimizes sensitivity of polymerase chain reaction (PCR) assays. This study attempted to compare two different DNA extraction techniques namely salting-out and classic phenol-chloroform. MATERIALS AND METHODS Qualification of two different DNA extraction techniques for 634 clinical specimens highly suspe...

The understanding of the specific interactions between salt ions and ionic liquids (ILs) in aqueous solutions is relevant in multiple applications. The influence of a series of anions on the solubility of 1-butyl-3-methylimidazolium tricyanomethane in aqueous environment was here studied. This study aims at gathering further information to evaluate the recently proposed mechanisms of salting-in...