objectives: consumption of fruits, such as plums and prunes, is useful in treating blood circulation disorder, measles, digestive disorder, and prevention of cancer, diabetes, and obesity. the paper presents a description of antioxidant and antiradical capacity of plum (prunus domestica l.) in both fresh and dried samples. materials and methods: samples were mixed with methanol and ethanol (as ...

dorema aucheri boiss. (apiaceae) is an endemic plant growing in iran. this plant is used as food and its extracts are recommended for the treatment of a wide range of diseases. to conduct this study, leaf, stem, and flower of d. aucheri were collected from near yasouje, iran. antioxidant and antimicrobialeffects of methanol extracts were measured. further, total phenolic,flavonoid, anthocyanin,...

germination is one of the most effective processes to improve the quality of legumes. vitamins and some other compounds that might be considered beneficial as antioxidants, often change dramatically during the course of germination. antioxidants might be defined as compounds which are capable of preventing, delaying or retarding the development of rancidity or other flavor deterioration in food...

background & aim: strawberry (fragaria vesca l.) is a plant belonging to the rosaceae family with medicinal properties, including antioxidant activity. the present study aimed at investigating the antioxidant properties of strawberry. experimental method: to examine the antioxidant effect, fruit extracts at two phonological stages of growth (ripe and unripe strawberry) were prepared. in add...

background & aim: this experiment was conducted to examine the effect of different levels of echinacea purpurea (ep) in comparison with an antibiotic (flavofosfolipol) on total antioxidant activity (aoa) in serum of broiler chicks. experimental: in this trial 240 one-day-old broiler chicks (ross 308) were weighed and randomly assigned to the 5 treatment groups, each with 4 replicates with 1...

the anthocyanins of the fruit skin of iranian forest pear (sange khouj) were separated, identified and quantified using high-performance liquid chromatography/diode array detection (hplc/dad) and hplc/electrospray ionization /mass spectrometry (hplc/esi /ms). the individual anthocyanins were identified by comparing their mass spectral data and retention times with those of standards and publish...

the antioxidant potential of crude methanol extract (ce) as well as chloroform (cf), ethyl acetate (ef) and n-butanol (nf) soluble fractions of enhydra fluctuans lour, which is widely used in indigenous system of medicine for different purposes, were studied. the antioxidant potential of extract/different fractions were evaluated using different in vitro antioxidant models. in addition, total a...

the modern lifestyle is characterized by a continuous increase in the demand of ready-to-eat fresh food products subjected to minimal processes prior marketing. attention is drawn towards the effect of this processing on the antioxidant/antiradical properties of two typical italian salads belonging to cichorium genus. four chemical assays (anti-peroxyl radical activity, dpph• assay, metal chela...

objective: to validate the ethno-therapeutic claim of the traditionally used plant jasminum auriculatum (j. auriculatum) in skin diseases, by evaluating its wound healing potential along with its antioxidant and antimicrobial properties; so as to understand their role in wound healing. materials and methods: excision and incision wound models were used to evaluate the wound healing activity on ...

new sulfonamide and amide derivatives containing coumarin moieties; oxo-2h-chromen-sulfamoylphenylacetamides and oxo-2h-chromen-arylacetamides were synthesized starting from diverse 2-chloroacetamide derivatives and a wide range of coumarins. the structures of the obtained compounds were elucidated by ir and nmr spectra and also analytical elemental analysis. in the next step, the above mention...