نتایج جستجو برای: alfalfa hay
تعداد نتایج: 16910 فیلتر نتایج به سال:
A feeding trial utilizing lactating dairy cows was conducted to compare Eastern gamagrass (Tripsacum dactyloides) and alfalfa hay. Response criteria included feed intake, weight change, and yield and composition of milk. Dry matter intake and milk yield of cows fed alfalfa hay exceeded that of those fed gamagrass hay. There was no significant difference in milk composition, and average weight c...
The great importance of legume hay is recognized by everyone interested in livestock production. Because of this importance, it is highly desirable to obtain data on the nutritive value of the proteins in these hays when they are fed alone and when fed in combination with the protein of corn and other farm-grown grains. It is apparent that the great value of legume hays in stock feeding is larg...
Effect of drying method was investigated on chemical composition, nutrient digestibility and rumen fermentation parameters of alfalfa hay harvested in the morning or afternoon. Experimental treatments consisted of alfalfa harvested in the morning and dried in sun, alfalfa harvested in the afternoon and dried in sun, alfalfa harvested in the morning and dried in shadow, alfalfa harvested in...
Two experiments were conducted to determine the dietary value of pellets containing kenaf (Hibiscus cannabinus cv. 'Everglade 41') hay. Averaged across both experiments, kenaf pellets contained 82.6% kenaf hay, 16.6% liquid molasses, and 0.8% mineral oil. The chemical composition of the kenaf pellet was 12.6% crude protein (CP), 41.2% neutral detergent fiber (NDF), and 14.4% acid detergent fibe...
This study was carried out to compare in situ and in vitro enzyme techniques for determining estimates of forage escape proteins. Eight forages (vetch hay, wheat silage, corn silage, wheat hay, grass hay, lentil straw, triticale hay and alfalfa hay) were used as feed materials. During 70 h, incubation with enzyme method had similar escape protein values for vetch hay, wheat hay, grass hay, trit...
This study was conducted to investigate the effect of formic and sulphuric acids on chemical composition, dry matter (DM) and crude protein (CP) degradability of alfalfa silage and its effect on early lactating Holstein cow as three trials. In the first trial, chopped alfalfa (22 and 33% DM) was ensiled with three levels of formic acid (0.0, 15 and 20 ml/kg DM) and two levels of sulphuric acid ...
This study was conducted to investigate the effect of formic and sulphuric acids on chemical composition, dry matter (DM) and crude protein (CP) degradability of alfalfa silage and its effect on early lactating Holstein cow as three trials. In the first trial, chopped alfalfa (22 and 33% DM) was ensiled with three levels of formic acid (0.0, 15 and 20 ml/kg DM) and two levels of sulphuric acid ...
OBJECTIVE To examine metabolic responses of chronically starved horses to refeeding with 3 isoenergetic diets. DESIGN Uncontrolled clinical trial. ANIMALS 22 mature mixed-breed horses that were emaciated but otherwise clinically normal. PROCEDURE Horses were fed 1 of 3 diets: alfalfa hay, oat hay, or a combination diet of half oat hay and half commercially prepared ration. Digestible ener...
Weaned V-line rabbits aged 6 weeks (n: 84), were randomly distributed into 7 experimental groups to evaluate barley, corn-cob meal (CCM), Alfalfa hay, berseem hay (Egyptian clover) and dried Faba bean straw (DFBS). The evaluation included chemical analysis and effects of substituting 30% CCM instate of barley as an energy source with Alfalfa hay, berseem hay, or DFBS each at 25% as a fiber sour...
This research was conducted to study the nutritive value of Jerusalem artichoke (JA) as animal feed. The aerial part of the JA plant was harvested, at full bloom stage, and then chopped and dried. The chopped JA hay included 0.0, 10, 20, 30 and 40 % of alfalfa hay, used as experimental diets, and tested for in vitro digestibility. In a changeover experiment with Latin square based design the in...
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