نتایج جستجو برای: 9 fatty acids

تعداد نتایج: 781629  

ژورنال: علمی شیلات ایران 2012
اقتصادی, پیمان, درویش بسطامی, کاظم, سجادی, نوشین,

The aim of this research was to identify and isolate the fatty acids composition of Nerita textiles in intertidal area of Chabahar Bay, and also to explore the seasonal changes of fatty acid content in Nerita textiles. GC/MS resulted thirteen fatty acids, that saturated fatty acids (SFA) of palmitic acid (16:0) was the most abundant category of fatty acid obtained in total lipids. There were no...

Journal: :مجله دانشگاه علوم پزشکی کرمانشاه 0
shahla mirzaee pharmacologist, kermanshah university of medical sciences. amir kiani bs in chemistry, kermanshah university of medical sciences abbas sheikhol-islami pharmacologist, kermanshah university of medical sciences. gholam reza bahrami associate professor in pharmacology, kermanshah university of medical sciences.

introduction: cholesterol and fatty acids are two important components of the lipids. various fatty acids have different effects on plasma lipoproteins. consumption of saturated fatty acids tends to increase total plasma and ldl cholesterol levels. while  polyunsaturated fatty acids reduce both ldl and hdl cholesterol, edible oil rich in monounsaturated fatty acid (mufa) however, tend to lower ...

Journal: :Journal of lipid research 1997
L Frøyland L Madsen W Sjursen A Garras O Lie J Songstad A C Rustan R K Berge

To investigate the importance of factors influencing the fatty acid composition, lipid and lipoprotein metabolism in the rat, the effect of 3-thia fatty acids of chain-length ranging from octyl- to hexadecylthioacetic acid were studied. In liver, very low density lipoprotein (VLDL), and low density lipoprotein (LDL), the hypolipidemic 3-thia fatty acids, namely C12-S-acetic acid to C14-S-acetic...

2003
TOSHI KANEDA

INTRODUCTION .................................................................... 288 BIOSYNTHESIS OF FATTY ACIDS .................................................................... 289 Branched-Chain Fatty Acids.................................................................... 289 Short-chain carboxylic acids as primer sources ...........................................................2.......

Some algae are rich sources of various beneficial lipids and fatty acids. In recent years, several studies have been performed on algae to evaluate the effect of different salinity treatments on the quantity and quality of these lipids. The present study was performed to investigate the effect of different concentrations of sodium chloride on total lipid content, fatty acid profile, and omega-3...

Journal: :Journal of lipid research 1992
E E Furth H Sprecher E A Fisher H D Fleishman M Laposata

A stable essential fatty acid-deficient cell type, known as HepG2-EFD, was derived from the lipoprotein-producing human hepatoma cell line HepG2. These cells are particularly useful for quantitative studies involving essential fatty acids (n-6 and n-3 fatty acids) in secreted lipoproteins. Radiolabeled essential fatty acids can be delivered to these cells without altering the specific activity ...

Abavisani A, Arshami J Naserian AA Sheikholeslami Kandelousi MA,

Background: Many studies are being conducted to improve the quality of bull sperm in storage conditions. It seems that increasing sperm membrane unsaturated fatty acids can enhance sperm quality. This study was aimed to investigate the effects of combination of omega- 3, 6, 9 fatty acids on characteristics of bovine chilled semen. Materials and Methods: Different levels of oil containing omega-...

Journal: :journal of agricultural science and technology 2010
s. pirestani m. a. sahari m. barzegar

changes in the fatty acid content, during frozen storage at -24°c of caspian kutum (rutilus frisii kutum), golden grey mullet (liza aurata), common carp (caprinus carpio), pike perch (sander lucioperca) and common kilka (clupeonella cultiventris caspia), caught from south caspian sea were studied in the present work. changes in saturated fatty acids (sfas), monounsaturated fatty acids (mufas), ...

Journal: :acta medica iranica 0
m. r. oveisi n. sadeghi m. hajimahmoodi b. jannat a. behfar h. sobhani

fatty acids play important roles in biological systems and the newborns fatty acids requirements are covered only by the milk. it is of particular interest to qualify the content of the fatty acids in the milk. this study was performed to determine the levels of some fatty acids in the infant formulas and also to describe a method without derivatization for the fatty acids analysis and applying...

HA Asadi-Gharneh, N Nayebpour,

Background: Sumac (Rhus coriaria L.) belongs to Anacardiaceae family. The dried and powdered fruits are used as a food flavoring and medicinal plant. Objective: In this study, variability of fatty acid composition in some wild sumac fruits were investigated. Method: The samples were collected from their natural origins in central parts of Iran; Isfahan and Markazi province in the September to...

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