The objective of this study was to estimates the genetic and environmental components for the lactation curve parameters, milk yield, age at first calving (AFC), calving interval (CI) and somatic cell count (SCC) in Iranian Holstein cows. The dataset consisted of 210625 test day records from 25883 cows with milk yield in the first parity recorded from July 2002 to September 2007 in a total of 9...

This article aimed at compiling recent studies on the main factors that influence ostrich meat quality and carcass yield. Few articles investigated the effect of subspecies, which generally are not even mentioned. There are important dietary effects, particularly those caused by dietary protein to energy ratio. Rigor mortis follow-up studies showed that there are no losses in meat quality when ...

AIM The present study was performed to investigate the effect of genetic and non-genetic factors affecting milk fat yield and to estimate genetic parameters of monthly test day fat yields (MTDFY) and lactation 305-day fat yield (L305FY) in Murrah buffaloes. MATERIALS AND METHODS The data on total of 10381 MTDFY records comprising the first four lactations of 470 Murrah buffaloes calved from 1...

Precision agriculture (PA) and information technology (IT) are closely interwoven. The former usually refers to the application of nowadays’ technology to agriculture. Due to the use of sensors and GPS technology, in today’s agriculture many data are collected. Making use of those data via IT often leads to dramatic improvements in efficiency. For this purpose, the challenge is to change these ...