نتایج جستجو برای: weight 6980894 kg

تعداد نتایج: 487842  

2013
Björg Ásbjörnsdóttir Signe S. Rasmussen Louise Kelstrup Peter Damm Elisabeth R. Mathiesen

OBJECTIVE Since January 2008, obese women with type 2 diabetes were advised to gain 0-5 kg during pregnancy. The aim with this study was to evaluate fetal growth and perinatal morbidity in relation to gestational weight gain in these women. RESEARCH DESIGN AND METHODS A retrospective cohort comprised the records of 58 singleton pregnancies in obese women (BMI ≥30 kg/m(2)) with type 2 diabetes...

2013
Julia K. Winkler Jobst-Hendrik Schultz Annika Woehning David Piel Lena Gartner Mirjam Hildebrand Eva Roeder Peter P. Nawroth Christian Wolfrum Gottfried Rudofsky

AIMS To compare effectiveness of a 1-year weight loss program in moderately and severely obese patients. METHODS The study sample included 311 obese patients participating in a weight loss program, which comprised a 12-week weight reduction phase (low-calorie formula diet) and a 40-week weight maintenance phase. Body weight and glucose and lipid values were determined at the beginning of the ...

2005
S. M. Makuza

Sheep production is affected by genetic and non-genetic factors. A knowledge of these factors is essential for efficient management and for the accurate estimation of breeding values. The objective of this study was to establish the non-genetic factors which affect birth weight and weaning weight in Dorper, Mutton Merino and indigenous Sabi sheep breeds. A total of 2,625 birth and weaning weigh...

2015
Niels de Fine Olivarius Volkert Dirk Siersma Rasmus Køster-Rasmussen Berit Lilienthal Heitmann Frans Boch Waldorff

AIMS The association between recent and more distant weight changes before and after the diagnosis of type 2 diabetes has been little researched. The aim of this study is to determine the influence of patients' weight history before diabetes diagnosis on the observed 6-year weight changes after diagnosis. METHODS A clinical cohort study combined with self-reported past weight history. In tota...

2017
Vivek Shah Sandeep B. Bavdekar

BACKGROUND & OBJECTIVES The Broselow tape has been validated in both ambulatory and simulated emergency situations in the United States and is believed to reduce complications arising from inaccurate drug dosing and equipment sizing in paediatric population. This study was conducted to determine the relationship between the actual weight and weight determined by Broselow tape in the Indian chil...

Journal: :International journal of clinical practice 2010
P Trueman S M Haynes G Felicity Lyons E Louise McCombie M S A McQuigg S Mongia P A Noble M F Quinn H M Ross F Thompson J I Broom R A Laws J P D Reckless S Kumar M E J Lean G S Frost N Finer D W Haslam D Morrison B Sloan

BACKGROUND As obesity prevalence and health-care costs increase, Health Care providers must prevent and manage obesity cost-effectively. METHODS Using the 2006 NICE obesity health economic model, a primary care weight management programme (Counterweight) was analysed, evaluating costs and outcomes associated with weight gain for three obesity-related conditions (type 2 diabetes, coronary hear...

Journal: :JAMA 2008
Laura P Svetkey Victor J Stevens Phillip J Brantley Lawrence J Appel Jack F Hollis Catherine M Loria William M Vollmer Christina M Gullion Kristine Funk Patti Smith Carmen Samuel-Hodge Valerie Myers Lillian F Lien Daniel Laferriere Betty Kennedy Gerald J Jerome Fran Heinith David W Harsha Pamela Evans Thomas P Erlinger Arline T Dalcin Janelle Coughlin Jeanne Charleston Catherine M Champagne Alan Bauck Jamy D Ard Kathleen Aicher

CONTEXT Behavioral weight loss interventions achieve short-term success, but re-gain is common. OBJECTIVE To compare 2 weight loss maintenance interventions with a self-directed control group. DESIGN, SETTING, AND PARTICIPANTS Two-phase trial in which 1032 overweight or obese adults (38% African American, 63% women) with hypertension, dyslipidemia, or both who had lost at least 4 kg during ...

2017
T. S. Stahly T. R. Lutz R. D. Clayton

Eighteen replicates (9 barrows, 9 gilts) were used to estimate the dietary available phosphorus (AP) needs of a high lean strain of pigs during each of four stages of growth (9 to 37, 37 to 65, 65 to 92, and 92 to 119 kg body weight [BW]). Pigs were self-fed a basal diet supplemented with one of six incremental additions of AP from monodicalcium phosphate. Initially (9 to 37 kg), pigs were fed ...

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