water deficit is an important factor limiting crop production worldwide. drought stress can be managed by improving the availability of soil moisture conserved and selecting drought tolerant genotypes. several physiological indices including stomatal conductance (kl), relative water content (rwc), leaf temperature (tl) and crop temperature stability (cts) along with yield, its components and se...

the use of recent technologies for the increase of growth indexes and the plants yields is an important aspects and till now many research works for this has been done. one of these efforts is the usage of magnetic water and zeolite for the increase of yield plants. this research work is an study on the effects of magnetic water and zeolite that has been done on frame work of pore random design...

decreasing water resources has made optimum water allocation in agriculture essential. planning optimum irrigation and crop production function considering accessible water and growing stage is an efficient approach to increase water productivity. studies have applied this approach to maximize crop production using the fao crop production method introduced in 1979. however, the fao introduced a...

abstract in this study, evaluation of swap model in simulating crop yield, water and salt movement in soil were investigated in the wheat- fodder maize cultivated units. the research was conducted in the voshmgir network, golestan province. the crop yield, soil humidity and moisture data in different times of agriculture year of 2007-2008 were measured. the measured and simulated data were anal...

soil erosion by water is the main factor of land degradation, particularly in semi-arid regions where soil productivity is usually low and lowering soil quality can severely decrease crops yields. this study was done in an area of 900 km2 in the semi-arid agricultural region of hashtroud in northwestern iran to determine the relationship between soil productivity and soil erodibility. wheat gra...

in this study, yield-water and profit function was used to obtain water demand function in agriculture sector. the results showed that the ratio of actual to potential evapotranspiration had positive, significant effecton the ratio of actual to potential yield for wheat and barley. also, square ratio of actual to potential evapotranspiration had negative, significant relationship. after estimat...

in order to evaluate effects of water stress and foliar application humic acid on quantities and qualitative in borage, a field experiment was conducted as a split plots design with three replication in 2012 at agricultural research station, university of zabol. water stress treatments included control or 90 percent of field capacity (w1), 70 percent field capacity (w2) and 50 percent field cap...

in some regions of isfahan, although there is no soil and water salinity limitations, quality of sugar beet root is very low because of using high amount of irrigation water. a study was conducted to determine the relation between low irrigation and quality and quantity of sugar beet. in this study, a line source irrigation system for six water use treatments (from 10770 to 8554 m3/hec) was use...

A field experiment was conducted to determine the sensitivity of wheat to water stress and changes in water relations and yield of wheat (Triticum aestivum L.) under water stress conditions applied at different growth stages. The experiment comprised of two wheat cultivars and four water stress treatments, maintained by withholding water at tillering, anthesis, and at both stages. Water stress ...