Metabolism of abscisic acid (ABA) was investigated in isolated guard cells and in mesophyll tissue of Vicia faba L. and Commelina communis L. After incubation in buffer containing [G-(3)H]+/-ABA, the tissue was extracted by grinding and the metabolites separated by thin layer chromatography. Guard cells of Commelina metabolized ABA to phaseic acid (PA), dihydrophaseic acid (DPA), and alkali lab...

Seven legume straws (Cicer arietinum, Vicia benghalensis, Vicia sativa, Vicia villosa, Vicia faba, Lens culinaris and Pisum sativum) were studied in rumen-cannulated rams. The chemical composition of the studied legume straws varied from 4.3 to 10.1% for ash, 6.1 to 11.4% for CP, 58.0 to 76.5% for NDF, 40.3 to 59.6% for ADF and 8.2 to 14.2% for ADL. Extent of degradation for DM and NDF by the n...

The aim of the present work was to analyse the hypocholesterolaemic efficiency of a Vicia faba-protein isolate in relation to the intact legume. In addition, the mechanisms underlying the effects of this isolate were investigated. Hypercholesterolaemic rats were divided into three groups and fed high-fat diets rich in cholesterol-containing casein, whole seeds of Vicia faba or the protein isola...

Eight faba bean (Vicia faba L.) genotypes were grown at lowlands of the west-Mediterranean region of Turkey in order to estimate the broad-sense heritability for plant height, number of stems and pods per plant, seed yield, biological yield, 100-seed weight, days to flowering and maturity. The heritability for plant height, number of stems and pods per plant, seed yield, biological yield, 100-s...

Although bell bean is a true vetch, it differs greatly from other vetches with its strong upright growth. It also has a relatively shallow, thick taproot, which may be useful for opening up heavy soils. Bell bean is often used in mixes with vetches, peas, or cereals. Because of its height and because it does not tolerate close mowing, it is often omitted from mixes in frost-prone areas. Bell be...

Cathepsin D is a lysosomal protease which plays an important role in cancer invasion and metastasis. There are known inhibitors of that enzyme, such as pepstatin and potato inhibitor. In this study, we examined effects of the cathepsin D inhibitor from Vicia sativa L. seed hulls on cell cultures of human skin fibroblasts and breast cancer cells. There is no effect of the D-cathepsin inhibitor f...

A new indole-3-acetic acid metabolite was isolated from broad bean (Vicia faba L. cv Chukyo) seedlings. It was a conjugate of dioxindole-3-acetic acid, aspartic acid, and glucose and was identified as 3-(O-beta-glucosyl)-2-indolone-3-acetylaspartic acid (molecular weight 484) from ultraviolet, infrared, nuclear magnetic resonance, and mass spectra. Its natural content in 4-day-old Vicia seedlin...

With isolated epidermal strips of Vicia faba, the intensity of potassium-staining in the guard cells of stomata was calibrated against the uptake of radioactively labeled potassium. By using this calibration, the quantity of potassium that had accumulated in the guard cells, as stomata of leaves of Vicia open in the light, was estimated. Results support the hypothesis that in leaves, as well as...