نتایج جستجو برای: vibriosis
تعداد نتایج: 342 فیلتر نتایج به سال:
Vibrio coralliilyticus RE22 is a causative agent of vibriosis in larval bivalves. We report here the draft genome sequence of V. coralliilyticus RE22 and describe additional virulence factors that may provide insight into its mechanism of pathogenicity.
Chinook salmon, Oncorhynchus tshawytscha (Walbaum), and rainbow trout, Salmo gairdneri Richardson, were used to determine if sublethal copper exposure would increase their susceptibility to Vibrio anguillarum infection. Eish were pretreated with copper at fractional levels of the 96 h copper LC50 before exposure to the pathogen. Mortality by vibriosis was greater among fish exposed to 9/0 of th...
Bacterial diseases are a major challenge and warning to the development of aquaculture industry. Vibriosis is caused by bacteria of the genus Vibrio, especially Vibrio alginolyticus, in warm and temperate regions, which cause severe damages to the marine fish production economy every year. The aim of the present study was to isolate and identify this bacterium from farmed marine fish with bacte...
One of the major threats to seabass (Dicentrarchus labrax) aquaculture sector is development vibriosis, a disease caused mainly by bacteria from family Vibrionaceae, especially Vibrio harveyi. Given relationship between abundance in surrounding environment and prevalence fish, monitoring presence V. harveyi rearing water biofilms over time may help better understand dynamics pathogen factors th...
We report here the 5.167-Mbp draft genome sequence of Vibrio VPAP30, isolated from an Argopecten purpuratus larval culture. Vibrio VPAP30 is the etiological agent of a vibriosis outbreak causing a complete collapse of a larval culture of the scallop A. purpuratus, which occurred in a commercial hatchery in Chile.
Bacterial diseases mainly due to vibriosis in Penaeid shrimp culture implicating several species of Vibrios. Vibrio harveyi is considered as an important causative agent of the systemic vibriosis, which occurs in any bio-fields. The virulence of this bacterium is due to the production and expression of several virulent factors such as hemolysin, cysteine and metalloprotease, phospholipases, exo...
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