نتایج جستجو برای: usda

تعداد نتایج: 5250  

Journal: :Lab Animal 2017

Journal: :Childhood obesity 2014
Jamie F Chriqui Elizabeth Piekarz Frank J Chaloupka

BACKGROUND The USDA snack food and beverage standards take effect in school year (SY) 2014-2015. Although the USDA standards will provide nationwide requirements, concerns exist about compliance. This study examined whether existing state laws are aligned with the USDA standards to determine whether some states may be better positioned to facilitate compliance. METHODS Codified state statutor...

2013
Jesse Poland Randy Price

Jesse Poland, PI, USDA-ARS, Kansas State University; Kevin Price, CoPI, KSU; Michael Gore, Collaborator, USDA-ARS; Pedro Andrade-Sanchez, Collaborator, University of Arizona; Allan Fritz, Collaborator, KSU; Randy Price, Collaborator, KSU; Jeff White, Collaborator, USDA-ARS; Andrew French, Collaborator, USDA-ARS; Kelly Thorp, Collaborator, USDAARS; William Schapaugh, Collaborator, KSU; Stephen W...

ژورنال: :علوم آب و خاک 0
عباس داودی a. davoodee اسلام مجیدی e. majidi حشمت الله رحیمیان h. rahimian مصطفی ولیزاده m. valizadeh

بیماری آتشک با عامل باکتریایی erwinia amylovora (burrill) winslow et al از بیماری های مهم و خطرناک درختان میوه دانه دار محسوب می‏شود که در بعضی نقاط کشور خسارات اقتصادی فراوانی به ترتیب افزایش در درختان به، گلابی و سیب ایجاد نموده است. به منظور تعیین شدت آلودگی 43 رقم گلابی موجود در کلکسیون بخش تحقیقات باغبانی که در شرایط کاملاً طبیعی به بیماری آتشک آلوده شده بودند و نیز بررسی واکنش این ارقام در...

Journal: :Environmental Health Perspectives 2009

2016
Frank H. Koch Jeffrey P. Prestemon Geoffrey H. Donovan Everett A. Hinkley John M. Chase

a Eastern Forest Environmental Threat Assessment Center, Southern Research Station, USDA Forest Service, PO Box 12254, Research Triangle Park, NC 27709, USA b Forest Economics and Policy Work Unit, Southern Research Station, USDA Forest Service, PO Box 12254, Research Triangle Park, NC 27709, USA c Goods, Services, and Values Program, Pacific Northwest Research Station, USDA Forest Service, 620...

2006
Sally M. Schneider Husein Ajwa Thomas J. Trout

1Research plant pathologist, USDA ARS San Joaquin Valley Agricultural Sciences Center, Parlier, CA 93648; 2formerly Research soil scientist, USDA ARS San Joaquin Valley Agricultural Sciences Center, currently Extension specialist, Department of Plant Sciences, University of California, Davis, CA 95616; and 3formerly Agricultural engineer, USDA ARS San Joaquin Valley Agricultural Sciences Center...

2008
Robert D. Stipanovic

Dr. Jinggao Liu , USDA, ARS, Southern Plains Agricultural Research Center, College Station, TX Dr. Alois A. Bell , USDA, ARS, Southern Plains Agricultural Research Center, College Station, TX Dr. Robert D. Stipanovic , USDA, ARS, Southern Plains Agricultural Research Center, College Station, TX Dr. Lorraine S. Puckhaber , USDA, ARS, Southern Plains Agricultural Research Center, College Station, TX

Journal: :Journal of animal science 2017
C A Boykin L C Eastwood M K Harris D S Hale C R Kerth D B Griffin A N Arnold J D Hasty K E Belk D R Woerner R J Delmore J N Martin D L VanOverbeke G G Mafi M M Pfeiffer T E Lawrence T J McEvers T B Schmidt R J Maddock D D Johnson C C Carr J M Scheffler T D Pringle A M Stelzleni J Gottlieb J W Savell

The National Beef Quality Audit (NBQA)-2016 used in-plant cooler assessments to benchmark the current status of the fed steer and heifer beef industry in the United States. In-plant cooler assessments ( = 9,106 carcasses) were conducted at 30 facilities, where approximately 10% of a single day's production were evaluated for USDA quality grade (QG) and yield grade (YG) factors. Frequencies of e...

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