objective: wheat is the most important crop in iran. self sufficiency in wheat production is one of the economic and food safety policies in the country. in spite of the efforts which have been made in this area, the mean of wheat yield in iran is less than its world average. methods: in order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...

in order to determine the best traits related to indirect increasing of grain yield, five wheat genotypes (zagros, tajan, durum cul., kohdasht and n-81-18 line) were evaluated by using randomized complete block design (rcbd) with 4 replications in research field of gorgan university of agricultural sciences and natural recourses. the studied traits included leaf area index (lai), crop growth ra...

Successful production and development of stable and adaptable genotypes only depend on the positive results achieved from the interaction between genotype and environment that consequently has a significant impact on breeding strategies. In this regard, we conducted an experiment to study genotypic differences of 16 lines durum wheat under both zinc sufficient and deficient stress during 2014-2...

Objective: Wheat is the most important crop in Iran. Self sufficiency in wheat production is one of the economic and food safety policies in the country. In spite of the efforts which have been made in this area, the mean of wheat yield in Iran is less than its world average. Methods: In order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...

Objective: Wheat is the most important crop in Iran. Self sufficiency in wheat production is one of the economic and food safety policies in the country. In spite of the efforts which have been made in this area, the mean of wheat yield in Iran is less than its world average. Methods: In order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...