نتایج جستجو برای: thermogram

تعداد نتایج: 221  

Journal: :Cmes-computer Modeling in Engineering & Sciences 2022

In this paper, a novel hybrid texture feature set and fractional derivative filter-based breast cancer detection model is introduced. This paper also introduces the application of histogram linear bipolar pattern features (HLBP) for thermogram classification. Initially, tissues are separated by masking operation filtered Grmwald–Letnikov derivative-based Sobel mask to enhance rectify noise. A u...

Journal: :International journal of pharmaceutics 2003
Madaisy Cueto M Jesús Dorta Obdulia Munguía Matías Llabrés

A central composite rotate second order design was used to evaluate chicken egg-white lysozyme (lysozyme) thermal stability at different pH, and lysozyme, sucrose and 2-hydroxypropyl-beta-cyclodextrin (HPbetaCD) concentrations, by means of differential scanning calorimetry (DSC). Four measurements were used to characterize the thermogram: the calorimetric enthalpy (DeltaH(cal)), the temperature...

Journal: :journal of medical signals and sensors 0
amirehsan lashkari mohammad firouzmand fatemeh pak

breast cancer is the most common type of cancer among women. the important key to treat the breast cancer is early detection of it because according to many pathological studies more than 80% of all abnormalities are still benign at primary stages; so in recent years, many studies and extensive research done to early detection of breast cancer with higher precision and accuracy.infra-red breast...

2017
Marliana Azir Sahar Abbasiliasi Tengku Azmi Tengku Ibrahim Yanty Noorzianna Abdul Manaf Awis Qurni Sazili Shuhaimi Mustafa

The present study investigates the detection of lard in cocoa butter through changes in fatty acids composition, triacylglycerols profile, and thermal characteristics. Cocoa butter was mixed with 1% to 30% (v/v) of lard and analyzed using a gas chromatography flame ionization detector, high performance liquid chromatography, and differential scanning calorimetry. The results revealed that the m...

2016

Iodine value (IV) is used as a parameter in process control as well as a quality parameter in traded palm oil products. IV measures the number of double bonds in the molecular structure of an oil. To form a double bond, carbon requires more energy (615 kJ/mol) than to form a single bond (350 kJ/mol). Therefore, the thermal behavior of an oil could reflect its iodine value. This study was conduc...

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