نتایج جستجو برای: tea productivity
تعداد نتایج: 106835 فیلتر نتایج به سال:
In the present research, the titanium-catalyzed ethylene dimerization and more specifically, the concomitant byproducts and polymer formation have been studied in the presence of 2,5-dimethoxytetrahydrofuran as an electron donor compound in the combination with triethylaluminium (TEA) as activator. Then, we added ethylene chlorobromide as a new efficient promoter to the relevant catalyst system...
چکیده: شته ی رز macrosiphum rosae (l.) (homoptera: aphididae)، یکی از مهمترین آفات گل های رز (rosa spp.) بوده که با تغذیه از شیره ی گیاهی جوانه ها و سرشاخه ها، مانع باز شدن برگ ها و غنچه ها شده و موجب تضعیف گیاه می شود. آگاهی از ویژگی های زیستی این آفت روی ارقام مختلف گل رز، می تواند در معرفی ارقام نسبتاً حساس یا غیر حساس نسبت به آلودگی های این آفت مفید باشد. پارامترهای دموگرافی این شته در شرایط...
abstract the present research is prepared to study the culture of tea consuming among iranian. the case group which was statistically used for this study was people of lahijan , about four hundred wich were chosen according to their age , gender , education and occupation , randomly selected to fill the questionnaire . then the data collected through the questionnaire was analyzed according ...
Agricultural Extension services are among the most important rural services in developing countries. The services are considered to be a key driver of technological change and productivity growth in agriculture. In Kenya, like in the rest of the developing economies, agricultural extension has largely been delivered through supply–driven approaches. Due to perceived low impact of agricultural e...
on- the-job training on of the most effective tools for managers to cope with the changing organizational environment. it grantess suitable services to customers, particularly in public service enterprises. if such training os goal oriented, planned systematically, and tailored to the employees, job content, then not only it could increase employees and organizational performance, but also it c...
Tea (Camellia sinensis (L.) Kuntze) is a highly valued plant known for its refreshing taste, medicinal properties, and health benefits. It an evergreen shrub or small tree belonging to the Theaceae family. The productivity quality of tea leaves liquor are strongly influenced by edaphic environmental factors. However, cultivation faces significant challenges due increasing occurrence drought ass...
Interest in systematically exploring factors that have been found to influence the cognitive processing and representation of compounds, such as • frequency-based factors, i.e., the frequencies of the compounds and their constituents (e.g., van Jaarsveld & Rattink, 1988; Janssen et al., 2008); • the productivity (morphological family size), i.e., the number of compounds that share a constituent...
The Fourth International Scientific Symposium on Tea and Human Health was held September 18, 2007 at the U.S. Department of Agriculture in Washington, DC. The symposium was organized by the Tea Council of the U.S.A. and cosponsored by the American Cancer Society, American College of Nutrition, American Medical Women’s Association, American Society for Nutrition, and the Linus Pauling Institute ...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید