نتایج جستجو برای: sweet sorghum

تعداد نتایج: 27645  

2016
Gillian Eggleston Lynda Wartelle Robert E. Lee Christopher R. Harrison

Some commercial sweet sorghum syrups can be fraudulently or accidently adulterated with inexpensive sugar syrups, particularly high fructose corn syrup (HFCS) or corn syrup, and sold at a relatively low market price or even mis-branded. This undermines the economic stability of the current small-scale producers of food-grade sweet sorghum syrup as well as the developing large-scale bioproduct i...

Sommart Yoosukyingsataporn Somyot Detpiratmongkol

There is little information about the effects of ethephon ripening hormone on the yield of sweet sorghum in Thailand. Therefore, this study aimed to evaluate the impact of ethephon hormone applied at different growth stages of three cultivars of sweet sorghum on its growth and yield. The experiment was conducted from December 2016 to May 2017 at a research plot of the Faculty of Agricultural Te...

2013
Fei Jia Jeerwan Chawhuaymak Mark R Riley Werner Zimmt Kimberly L Ogden

BACKGROUND Sweet sorghum is a domesticated grass containing a sugar-rich juice that can be readily utilized for ethanol production. Most of the sugar is stored inside the cells of the stalk tissue and can be difficult to release, a necessary step before conventional fermentation. While this crop holds much promise as an arid land sugar source for biofuel production, a number of challenges must ...

2009
A. Almodares M. R. Hadi

The consumption of bioethanol as biofule may reduce greenhouse gases, gasoline imports. Also it can be replaced with lead or MTBE (Methyl tert-butyl ether) that are air and underground water pollutants, respectively. Plants are the best choice for meeting the projected bioethanol demands. For this scope, a comparative analysis of the technological options using different feedstocks should be pe...

2002
R. L. Monk F. R. Miller G. G. McBee

Sorghum (Sorghum bicolor ( L. ) Moench ) has emerged as a leading candidate for biomass utilization among energy crops due to high yield potential, ease o f culture and wide adaptibility. Previously, enormous diversity present in the germplasm has been manipulated by sorghum breeding programs primarily to produce grain, syrup or forage. Development of sorghums for energy utilization will requir...

2015
Hiroshi UCHINO Takeshi WATANABE Karri RAMU Kanwar L. SAHRAWAT Subramanian MARIMUTHU Suhas P. WANI Osamu ITO

Although sweet sorghum is in focus as a promising multi-purpose crop in semi-arid tropical regions, information on optimum nitrogen (N) management remains rather limited. To determine and understand the N dynamics in sweet sorghum-soil ecosystem, we evaluated the N recovery of applied fertilizer in the Alfisol field during the 2009 and 2010 rainy seasons. Sweet sorghum was grown under six N rat...

2014
André Junqueira Luiz Franco

Ceres Sementes do Brasil, Ltda is an affiliate of Ceres, Inc, founded in 1996 with headquarters in Thousand Oaks, California, USA, focused on development and marketing of non-food grasses for advanced biofuels and biopower with the aim of providing new opportunities for growers and a cleaner environment for us all. In 2009, Ceres Inc. founded its first Brazilian affiliate in São Paulo and initi...

1999
J. M. Bvochora

Ethanol production from mixtures of sweet stem sorghum juice and sorghum grain was investigated under normal and very high gravity (VHG) fermentation conditions. Fermentation was carried out using Saccharomyces cere6isiae yeast strain N96 at 30°C. For VHG fermentation, sucrose was added to the sweet sorghum juice to obtain a concentration of 34 g per 100 ml of dissolved solids. Fermentation was...

1999
Marcello Mastrorilli Nader Katerji Gianfranco Rana

The growth and production of sweet sorghum [Sorghum bicolor (L.) Moench] crops under semi-arid conditions in the Mediterranean environment of southern Italy are constrained by water stress. The effects of temporary water stress on growth and productivity of sweet sorghum were studied during three seasons at Rutigliano (Bari, Italy). The aim of this research was to evaluate the sensitivity of ph...

The ever-increasing problem of water scarcity in arid and semi-arid regions of Iran has necessitated the demand to replacement of sugar beet plantation by more water-use efficient plants. Sweet sorghum is one of the sugars plants with low water requirements that potentiates cost-effective sugar production in different regions. However, physiological aspects of sugar yield in this plant is not c...

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