The idea of a sustainable agriculture has gained prominence since the publication of the Brundtland Report in 1987. Yet, the concept of sustainable agriculture is very vague and ambiguous in its meaning, which renders its use and implementation extremely difficult. In this systematic review paper, we aim to advance understandings of sustainable agriculture from a social science and governance p...

Introduction Much of the early development and diffusion of sustainable agriculture information has occurred outside of traditional avenues for agricultural information exchange. Studies have shown that farmers engaged in sustainable agriculture obtain most of their information on sustainable practices predominately from other farmers, followed by private non-profits, other educational organiza...

the evidence from experiences and projects have revealed that favourable policy environment, resource conserving technologies, enabling external institutions, and local institutions and groups are the components and the preconditions needed for the successful implementation of sustainable agriculture. in this context, the mission of government is providing an appropriate institutional environme...

one of the most important aspects of sustainable development is sustainable agriculture. therefore, nowadays, achieving a sustainable agricultural system is an important policy in agriculture department of countries. the main objective of this study is identifying factors affecting stability of rice cultivation in the city of shirvan and chardavol in ilam province. this study was a survey and i...

Panchagavya is an ancient traditional agricultural knowledge in Indian farming, where farmers were used crops from decades, It completely cow based products combination of five ingredients majorly Cow's dung, urine, milk, ghee and curd, instead these other like jaggery, coconut water, ripped bananas also to boosting its role. In agriculture, acts as a soil health improver by providing nutrients...

The growing public concern about groundwater contamination, pesticide residues, soil erosion, and wildlife habitat runs parallel to “an emerging interest by many farmers for a more costeffective and environmentally benign agriculture” (USDA, 1990). But only a small number of farmers are using alternative farming systems (Board of Agriculture, 1989). The cause of the limited adoption of sustaina...

Current concerns with the sustainability of agroecosystems in different parts of the world have hightened the awareness for careful use of the natural resource base on which agriculture depends. For proper and efficient use of soils and plant/animal genetic material, knowledge of the role of climate is an essential precondition. Several elements of the chapters in Agenda 21, a global plan of ac...

Sustainable agriculture is essential for man's survival, especially given our rapidly increasing population. Expansion of agriculture into remaining areas of natural vegetation is undesirable, as this would reduce biodiversity on the planet. Maintaining or indeed improving crop yields on existing farmed land, whether on a smallholder scale or on larger farms, is thus necessary. One of the limit...

The concept of sustainability has been a part of theory and practice in agriculture for a long time, but the diverse roots of the concept have led to a number of different definitions of sustainable agriculture. This paper provides an overview of the policy development of sustainable agriculture in Finland by examining internal and external discourses of sustainability and the evolution in diff...