In this study, a system based on omics profiling was set-up for sugar beet (Beta vulgaris L. subsp. vulgaris) evaluation after changes in sulfate availability. Seedlings were grown on sulfate-deprived Hoagland solution. Six days after germination, 100 μM MgSO4 was added to the solution. Root samples were collected 36 h after treatments. WinRHIZO root-scanning approach was used for the automated...

rhizoctonia solani is the most serious problem on sugar beet beta vulgaris l. grown in north dakota and minnesota. picoxystrobin, a quinone outside inhibitor, and penthiopyrad, a succinate dehydrogenase inhibitor, were used alone and in combinations for controlling r. solani ag 2-2 iiib on sugar beet under greenhouse conditions of 22 ± 2 °c and a 12-h photoperiod. fungicides were applied in-fur...

determination of the amount of sugar in sugar beet is usually accomplished by polarimetric method in sugar industry. this method is not accurate due to impurities such as sodium, potassium and amino-nitrogen that are present and might cause some errors in the evaluation of the technical quality of sugar beet. in this research, 7309 samples of sugar beet from two semi- arid county, isfahan and c...

root and crown rot of sugar beet caused by rhizoctonia solani ag2-2 is a destructive disease in the main sugar beet growing areas. use of resistant cultivars is the most effective and environmentally safe way to control the disease. in order to find resistant genotypes, 70 sugar beet lines together with resistant and susceptible checks were evaluated against a highly virulent isolate of r.solan...

N.sitophila was grown under controlled conditions of solid state and submerged fermentation on Sago hampas. The optimum conditions of protein enrichment previously established for sugar beet pulp was used for this study. Under this condition the protein content of Sago hampas under solid state increased from 1.4 to 14.45% (W/W) whereas for Sago hampas and Sago starch, the protein content under ...

this study investigated intra-specific variation in the growth parameters and dry mat-ter partitioning of sugar beet cultivars at different levels of salinity (0, 50, 150, 250 and 350 mm nacl + cacl2 in 5:1 molar ratio) using four cvs, one british (madison) and three iranian cvs (7233-p12, 7233-p21 and 7233-p29). the plants were grown in a controlled greenhouse environment for about 18 weeks. a...

Beet necrotic yellow vein virus (BNYVV) and Beet soilborne mosaic virus (BSBMV) are members of the genus Benyvirus (9). Both viruses infect members of the family Chenopodiaceae, most notably sugar beet (Beta vulgaris L.), and are transmitted by the plasmodiophorid, Polymyxa betae (1,2). BNYVV infection causes rhizomania disease in sugar beet (4,21); however, BSBMV infection does not (28). BSBMV...

Much has been written concerning the mechanism and rate of movement of organic solutes in plants. The information concerning the physical properties and the composition of the liquid content of the phloem of plants is limited. The exudate from the sieve tubes of cucurbits has been studied most extensively. Crafts (5) reviewed the earlier literature and made extensive studies ( 1, 2, 3) on the m...

cover type of on–farm storages has an important role in reducing the freezing damage and respiration of beet roots in the pile. this experiment was conducted in 2006 in karaj region in order to evaluate the effects of cover types of storage on the mass and sugar losses of both topped and untopped beets. the experimental design was a split plot factorial in rcbd with three replications. the main...