Considering drug-induced lipid peroxidation as a possible mediator of drug-induced toxicity and exploiting the free radical scavenging action of antioxidants, the present study was designed to evaluate the protective effects of ascorbic acid (AA) and water extract of Spirulina plantesis (SP) to minimize 5-fluorouracil (5-FU)-induced lipid peroxidation. The study has been performed in vitro usin...

Blue-green algae (Spirulina sp., Aphanizomenon flos-aquae) and Chlorella sp. are commercially distributed as organic algae dietary supplements. Cyanobacterial dietary products in particular have raised serious concerns, as they appeared to be contaminated with toxins e.g. microcystins (MCs) and consumers repeatedly reported adverse health effects following consumption of these products. The aim...

Algae are widely used as biosorbent for the sorption of heavy metals, however sorption of oil on algae has not been explored. Algae in marine and fresh water environment may affect the fate and transport of spilled oil. Sorption of diesel and lubricating oil was studied using dead biomass of Spirulina sp. and Scenedesmus abundans. The rate and extent of sorption was studied in well mixed batch ...

Coal is the most abundant of the fossil fuels, with reserves estimated at 102 billions of tons. The feasibility of using coal as a fuel depends upon reducing emissions of gas when it is burnt, such as carbon dioxide (CO2), sulfur oxides (SO(x)), and nitrogen oxides (NO(x)). The removal of CO2 with microalgae may be one of the most efficient ways of reducing this gas, without the need for radica...

In this study, a marine microalga Spirulina sp.-derived protein was hydrolyzed using gastrointestinal enzymes to produce an angiotensin I (Ang I)-converting enzyme (ACE) inhibitory peptide. Following consecutive purification, the potent ACE inhibitory peptide was composed of 7 amino acids, Thr-Met‑Glu‑Pro‑Gly‑Lys-Pro (molecular weight, 759 Da). Analysis using the Lineweaver-Burk plot and molecu...

This study investigated the biochemical suitability of Australian native microalgal species Scenedesmus sp., Nannochloropsis sp., Dunaliella sp., and a chlorophytic polyculture as nutritional supplements for human health. The four microalgal cultures were harvested during exponential growth, lyophilized, and analysed for proximate composition (moisture, ash, lipid, carbohydrates, and protein), ...

Dünya nüfusunun hızla artmasıyla birlikte enerji krizleri, iklim değişiklikleri, küresel ısınma, gıda yetersizliği ve dengesiz beslenme gibi sorunların beraberinde geleceği tahmin edilmektedir. Bu öngörülmesiyle birlikte, insanoğlu alternatif kaynaklarına ihtiyaç duymaya başlamıştır. Yüksek besin içerikleri, sağlığa olumlu etkileri sürdürülebilirlikleri ile ilgi gören algler, fonksiyonel olmaya...

Total lipid contents of green (Chlorella pyrenoidosa, C), red (Porphyra tenera, N; Palmaria palmata, D), and brown (Laminaria japonica, K; Eisenia bicyclis, A; Undaria pinnatifida, W, WI; Hizikia fusiformis, H) commercial edible algal and cyanobacterial (Spirulina platensis, S) products, and autotrophically cultivated samples of the green microalga Chlorella kessleri (CK) and the cyanobacterium...

Comparative study of the removal of the dye Reactive Red 120 (RR-120) from aqueous effluents from textile industry using microalgae Spirulina platensis (SP) and commercial active carbon (AC) were carried out. The batch adsorption systems were evaluated with respect to pH, agitation time, temperature and initial concentration of the dye. The maximum adsorption capacity for dye RR-120 were found ...