gummy bark disease of sweet orange (citrus sinensis) trees has been reported from a few citrus growing regions of the world. the disease symptoms consist of mild to severe stem pitting and brown gummy flecks in the bark of sweet orange trees on sour orange ( c. aurantium) rootstock, being conspicuous several centimeter above the bud :union: on the trunk. the pits were usually impregnated with b...

sour cherry and orange juice were successfully cryoconcentrated. novel clarification (electro-flotation and ultra-filtration) improved cryconcentration efficiency. ef-uf clarified sour cherry and orange juices were cryoconcentrated in three stages up to 34.52±0.14, 44.42±0.19, 52.44±0.13 and 28.43±0.16, 40.51±0.15, and 45.42±0.19° brix at -10˚c respectively. duncan's multiple range test was use...

in this study, the effect of four citrus rootstocks {sour orange (citrus aurantium), bakraeii (c. reticulata × c. aurantium, mexican lime (c. aurantifolia) and volkamerlemon (c. volkameriana)} on orlando tangelo leaf chlorophyll content and mineral element concentrations (n, p, k, ca, na, mg, fe, zn, mn, cl, cu, and b) have been evaluated in completely randomized design with four replications. ...

the production of reactive oxygen species (ros) in plants under low temperature stress cause damage to plants. in order to evaluate of antioxidant responses of page mandarin young trees (two years old) on different rootstocks under low temperatures, an experiment was conducted in a factorial plan based on completely randomized design. treatment of temperatures were at seven levels include 9, 6,...

as regards citrus growing in sub-tropical and tropical regions that often expose drought, in order to investigation of some citrus seedlings response to drought this research was done in factorial experiment based on randomized completely design with three replication under glasshouse conditions. first factor were five citrus rootstocks and second factor included two treatment of irrigation (op...

the effects of rootstocks such as 'sour orange' (citrus aurantium l. var. ‘yerli’), 'carrizo' and 'troyer citranges' (citrus sinensis osb. x poncirus trifoliata raf), 'smooth flat seville sour orange' (citrus spp. hybrid of uncertain origin), 'brazilian sour orange' (citrus aurantiam l. var. ‘brasilian’), 'volkameriana' (citrus volkameriana tan. and pasq.) and 'calamondin' (possibly citrus reti...

Three cultivars of citrus with different sensitivities to freezing temperatures (citron, Citrus medica L.; rough lemon, C. limon Burm. F; sour orange, C. aurantium L.) were cold hardened for 4 weeks. Lipids from leaves of hardened and control seedlings were fractionated and analyzed for fatty acids. The absolute amount of triglycerides and phospholipids increased in the leaves upon hardening. W...

The aim of this study is to compare qualitative changes in orange and orange beverages containing whey during 12 months of storage. The beverages contained 12 % extract, half of which was orange concentrate, the rest was sugar or sugar and whey extract. Acid whey was used in the production of beverages, added at a rate of 50 % of the used water. Orange beverages with whey contained more protein...

The research was conducted during two seasons 2018-2019 and 2019-2020, at the Scientific Research Center in Lattakia-Syria, where cross between Sour orange, Cleopatra mandarin Trifoliate orange. first season (Sour orange ♂ × ♀) (Cleopatra sour (sour trifoliate ♀), crossing second (Trifoliate ♀). plants of generation F1 were exposed to calcareous stress according methods. one for a long term (tw...