It could be said that freshly pressed fruit juice provides the truly natural answer to all the requirements of a soft drink: thirst quenching, fresh, healthy, flavour-some, nutritional and, of course, natural. So why should it have been necessary to look any further towards the creation of different flavour types and the myriad of drink varieties that has appeared over the years in beverage mar...

This study assessed personal and environmental correlates of Belgian university students' soft and energy drink consumption and investigated whether these associations were moderated by gender or residency. Four hundred twenty-five university students completed a self-reported on-line questionnaire assessing socio-demographics, health status, soft and energy drink consumption, as well as person...

Advancements in technology enhances not only human comforts but also damages the environment. Use of metals as containers has become popular and safe now, especially to carry the liquids. Inspite of the inherent advantages and disadvantages existent in its disposal. Today the construction industry is in need of finding cost effective materials for increasing the strength of concrete structures....

AIM Greater soft drink consumption was associated with increased risk of mental health problems in Western countries. The objective of the study was to examine the association between soft drink and sweet food consumption and suicidal behaviours among adolescents in China. METHODS In 2005, a population-based cross-sectional study was conducted in 100 schools in Jiangsu Province, China. Partic...

This paper summarizes the development of a data mining solution for business intelligence applied to the channel detail in a soft drink industry. The aim is to develop the analysis, design and construction of a solution based on the guidelines on the CRISP-DM methodology. The solution of business intelligence used has a data mart with consolidate information, which allows users to quickly acces...

it is proved that acidic soft drinks that are commonly used, have an adverse effect on dental structures, and may deteriorate oral heath of our patients and orthodontic appliances. the aim of this study was to compare the effect of yoghurt drink with other soft drinks on the shear bond strength of orthodontic brackets.seventy-five first premolar teeth extracted for orthodontic purposes were sel...

Soft drink and fast food are energy dense foodstuffs that are heavily marketed to adolescents, and are likely to be important in terms of risk of obesity. This study sought to examine the influences on soft drink and fast food consumption among adolescents as part of a cross-sectional survey of 2,719 adolescents (aged 11-16) from 93 randomly selected schools in New South Wales, Australia. Stude...