ObjectiveThe tribal population in India constitutes nearly 8.6% of its total population. Haemoglobinopathies is widely prevalent among the than non-tribal communities India. Due to wide prevalence, haemoglobinopathies a major cause concern for health research The present study was under taken investigate spectrum hemoglobinopathies, particular sickle cell anemia (SCA), primitive groups India.Me...

This study was conducted to investigate the morphology, morphometry and production performances of exotic goat breeds their crossbreds available at Boalia, Shahmokhdum, Rajpara Matihar thana under Rajshahi metropolitan city. A total 73 animals’ information collected from 39 flock owners using a semi-structured questionnaire through interviewing farmers, visual observation on-spot measurement an...

Our objective was to document the prevalence of sickle cell anemia among scheduled tribe (Garasia) of Sirohi district in Rajasthan state and study the clinical and hematological profile of the patients with sickle cell disease (Hb SS). In this prospective cross-sectional study, 1676 Garasia tribals attending the hospital or the mobile clinic were screened for sickle cell anemia by sickling test...

β-lactoglobulin (BLG), a dominant allergen in goat milk, is difficult to remove by traditional biochemical methods. Its elimination from goat milk by genetic modification therefore poses a major challenge for modern goat breeders. A shRNA targeting BLG mRNA with high interference efficiency was identified, with which lentiviral vectors were used for mediating stable shRNA interference in goat-f...

To investigate the genetic diversity of seven Chinese indigenous meat goat breeds (Tibet goat, Guizhou white goat, Shannan white goat, Yichang white goat, Matou goat, Changjiangsanjiaozhou white goat and Anhui white goat), explain their genetic relationship and assess their integrity and degree of admixture, 302 individuals from these breeds and 42 Boer goats introduced from Africa as reference...

AIM The aim was to estimate genetic and non-genetic factors affecting morphometric traits of Sirohi goats under field condition. MATERIALS AND METHODS The detailed information of all animals on body measurements at birth, 3, 6, 9, and 12 months of age was collected from farmer's flock under field condition born during 2007-2013 to analyze the effect of genetic and non-genetic factors. The lea...

BACKGROUND The prevalence of Campylobacter jejuni and Campylobacter coli was determined in goat and goat meat sold at retail outlets in Lubumbashi, Democratic Republic of Congo (DR Congo). METHODOLOGY A total of 644 samples, including 177 goat meat, 86 goat stomachs, 139 ready to eat (RTE) goat skewers, and 242 goat faecal samples were examined for the presence of Campylobacter jejuni and Cam...

BACKGROUND Goat milk production in Shaanxi province is dominant in China, but the product is mainly infant formula and adult milk powder; product homogeneity is serious and has no goat yoghurt with probiotic culture. METHODS The effect of bacteria proportion (1:3:1, 1:2:1, 1:1:1, 2:1:1, 3:1:1) on pH, acidity, and viable counts and sensory evaluation of goat milk fermented by probiotics includ...