نتایج جستجو برای: sea bass

تعداد نتایج: 133665  

Journal: :International journal of food microbiology 2002
K Koutsoumanis M C Giannakourou P S Taoukis G J E Nychas

Growth of natural microflora of marine cultured, air-packed, sea bass (Dichentrachus labrax) was studied at isothermal conditions in the 0-15 degrees C range and kinetically modelled using the four-parameter Logistic equation. Sensory shelf life was correlated to pseudomonad population and sensory acceptability was correlated to a pseudomonad level, Ns, of 10(7). The variability of their initia...

Journal: :The Science of the total environment 2011
Joseph G Schnitzler Jean Pierre Thomé Mario Lepage Krishna Das

Polychlorinated biphenyls (PCBs) and organochlorine pesticides like dichloro-diphenyl-trichloroethane (DDTs), hexachlorocyclohexanes (HCHs), aldrin, dieldrin and trace elements (Cd, Cu, Se, Pb, Zn and Hg) were analysed in the muscle of European sea bass (Dicentrarchus labrax) sampled in Atlantic coastal regions near several important European river mouths (Gironde, Charente, Loire, Seine and Sc...

Journal: :The Journal of experimental biology 2001
D Wilkes S Q Xie N C Stickland H Alami-Durante M Kentouri A Sterioti G Koumoundouros B Fauconneau G Goldspink

The influence of changes in environmental temperature on the mRNA levels of myogenic regulatory factors (MRFs), i.e. MyoD and myogenin, as well as myosin heavy chain (MyHC) were studied during early larval development in rainbow trout and sea bass. Phosphoimager analysis of northern blots indicated that there is an optimum temperature for the RNA transcript levels of MRF and MyHC RNA in trout a...

Journal: :Chemosphere 2009
Yasser Said El-Sayed Riad Hassan Khalil Talaat Talaat Saad

The toxic effects of ochratoxin-A (OTA) on sea bass, Dicentrarchus labrax L., have not been previously documented. A flow-through bioassay test system was conducted in two series and a total 180 of adult marine-reared sea bass was used to estimate the acute oral 96 h median lethal concentration (LC(50)) value and behavioral changes of OTA. The data obtained were statistically evaluated using Fi...

Journal: :Fish & shellfish immunology 2006
S Varsamos G Flik J F Pepin S E Wendelaar Bonga G Breuil

In aquaculture management it is important to establish objective criteria to assess health and welfare of the fish. Here we show that European sea bass (Dicentrarchus labrax) confronted with husbandry-associated stress (tank cleaning, i.e. scrubbing, and water temperature variation) during early life stages show poorer survival and disease resistance as juveniles. We evaluated several parameter...

2015
Simona Rimoldi Elena Bossi Sheenan Harpaz Anna Giulia Cattaneo Giovanni Bernardini Marco Saroglia Genciana Terova

The objective of the present study was to examine the effect of diets with descending fish meal (FM) inclusion levels and the addition of salt to the diet containing the lowest FM level on growth performances, feed conversion ratio, and intestinal solute carrier family 6 member 19 (SLC6A19) and oligopeptide transporter 1 (PEPT1) transcript levels, in freshwater-adapted European sea bass (Dicent...

2013
Andrij Z. Horodysky Richard W. Brill Kendyl C. Crawford Elizabeth S. Seagroves Andrea K. Johnson

The absolute light sensitivities, temporal properties, and spectral sensitivities of the visual systems of three mid-Atlantic temperate reef fishes (Atlantic spadefish [Ephippidae: Chaetodipterus faber], tautog [Labridae: Tautoga onitis], and black sea bass [Serranidae: Centropristis striata]) were studied via electroretinography (ERG). Pelagic Atlantic spadefish exhibited higher temporal resol...

2007
Tae S. Jung Kim D. Thompson Donatella Volpatti Marco Galeotti A. Adams

The antigenicity of Photobacterium damselae (Ph. d.) subsp. piscicida, cultured in four different growth media [tryptone soya broth (TSB), glucose-rich medium (GRM), iron-depleted TSB (TSB + IR(-)), and iron-depleted GRM (GRM + IR(-))] was compared by enzyme-linked immunosorbent assay (ELISA) and Western blot analysis using sera obtained from sea bass (Dicentrarchus labrax) raised against live ...

2011
Anamaria Rekecki Kristof Dierckens Nico Boon Herman Favoreel Maria Cornelissen Patrick Sorgeloos Richard Ducatelle Peter Bossier Wim Van den Broeck

27 The location and cell damage caused by Vibrio anguillarum, the causative agent of classical 28 vibriosis, within the developing gut of the newly hatched sea bass (Dicentrarchus labrax L.) 29 is unknown. A gnotobiotic sea bass model was used to investigate the early interactions of V. 30 anguillarum with sea bass larvae. In the present study, germ-free sea bass larvae were orally 31 exposed t...

2015
Simona Rimoldi Elena Bossi Sheenan Harpaz Anna Giulia Cattaneo Giovanni Bernardini Marco Saroglia Genciana Terova

The objective of the present study was to examine the effect of diets with descending fish meal (FM) inclusion levels and the addition of salt to the diet containing the lowest FM level on growth performances, feed conversion ratio, and intestinal solute carrier family 6 member 19 (SLC6A19) and oligopeptide transporter 1 (PEPT1) transcript levels, in freshwater-adapted European sea bass (Dicent...

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