drought resistance is a very important characteristic needed for plant survival especially at germination stage, in arid and semi-arid lands. phosphatase enzymes are widely found in plants. these enzymes are responsible for dephosphorylation of organic phosphate and altering it to mineral phosphate. germination experiments were conducted in two bread wheat cultivars (sardari and alvand) under s...

to study response of bread wheat cv. sardari to row spacing and seeding rate and to determine the desirable seed density under cold rain-fed conditions a two-year study (2008 and 2009) was carried out in qamloo research station located in kurdistan. a strip plot design with three replications was used. four rows spacing including 15, 17.5, 20 and 25 cm as horizontal factor and four seeding rate...

line to/cal/3/7c//bb/cno/5/cal//cno/sn64/4/cno//bad/dar/3/kl/6/sabalan was received from icarda under international winter wheat improvement in 1999-2000 cropping season. based on its favorable agronomic characteristics, it was selected for further evaluations in advanced and elite yield trials in main research stations of dryland agricultural research institute (dari) and on farm yield trials ...

Continued tobacco use after a cancer diagnosis has been associated with various detrimental clinical outcomes such as shorter survival (Videtic et al., 2003; Fox et al., 2004; Sardari Nia et al., 2005; Zhou et al., 2006; Nguyenet al., 2010; Parsonset al., 2010; Kenfield, et al., 2011); increased risk of tumor recurrence or development of secondary malignancies (Do et al., 2003; Kawaguchi et al....

ABSTRACT-This experiment was carried out as factorial based on a randomized complete block design with three replications at the research station of the Islamic Azad University-Arak Branch, Iran, in 2011 and 2012. Experimental factors consisted of three levels of salicylic acid (SA); seed priming with distilled water (hydro priming), seed priming with 0.5 mM SA, and 0.5 mM SA  seed priming 1 mM...

Drought is the cause of adverse environmental impacts on plant growth and crop yield. In this study, the effects of water deficit on plant molecular and physiological responses were investigated using two cultivars (namely, Sardari and Zarin) of bread wheat selected based on the results of a three-year research. For the purposes of this study, they were grown in plastic pots containing field so...

Wheat is one of the important food staff in consumption pattern of each country. More than 50 % of human energy is supplied from bread in the developing country. Combine losses is less than 2-3% in developed countries, while in developing country is about 15-20% in different regions and circumstances of harvesting seasons and field conditions. In this research project that effect of combine typ...