نتایج جستجو برای: refrigerated temperature

تعداد نتایج: 454803  

2016
Brian Fricke Teja Kuruganti James Nutaro David Fugate Jibonananda Sanyal Brian FRICKE Teja KURUGANTI David FUGATE

The potential to store energy within refrigerated food products presents convenience store and supermarket operators with an opportunity to participate in utility sponsored demand response programs, whereby electricity usage can be shifted or reduced during peak periods. To determine the feasibility of reducing peak demand by shifting the refrigeration load to off-peak times, experimental and a...

2013
Jen-Yung Lin Bo-Kai Yang

Environment sensing systems and positioning systems such as GPS (Global Positioning System) are requirements for logistics supply chains, especially refrigerated cargo systems that require environment sensing data. In this paper, we state our system requirements and compare our proposed solution with other existing solutions. Our proposed system focuses on the cold chain tracking system to prov...

2015

Investigations were carried out on development quality evaluation and shelf life studies of buffalo meat emulsion sausage prepared by different levels of fat and skimmed milk powder (SMP) at refrigerated storage temperature (0°C). The quality of emulsion sausage was based on the basis of physico-chemical characteristics namely moisture content, pH, protein content, TBA number, microbial charact...

Journal: : 2023

The work emphasizes the importance of maintaining a consistent temperature while transporting temperature-sensitive goods in logistics cold chain. Refrigerated transportation plays critical role this chain, and safe efficient transport perishable goods, such as food or pharmaceuticals, heavily relies on appropriate levels. Real-time monitoring timely response to deviations are vital prevent spo...

Journal: :International journal of pharmaceutical compounding 2013
Bridget Sorenson Paul Whaley

Rifampin is a bactericidal antibiotic drug of the rifamycin group. It is a semisynthetic drug produced from the bacterium Streptomyces mediterranei. Rifampin is commonly manufactured in capsule, tablet, and syrup dosage solutions containing alcohol or sorbitol. The objective of this study was to determine the stability of rifampin in SyrSpend SF. The studied samples were compounded into 25-mg/m...

2009
Smrutisikha Bal

Epoxy nanocomposites of different content of carbon nanofibers upto 1 wt% have been fabricated under room temperature and refrigerated curing conditions. The composites were studied in terms of mechanical and electrical properties. Flexural modulus and hardness were found to increase significantly in refrigerated samples due to prevention of aggregates of nanofibers during cure condition. Incre...

Journal: :Veterinary world 2015
G S Meena V S Raina A K Gupta T K Mohanty M Bhakat M Abdullah R Bishist

AIM To study the effect of preputial washing on bacterial load, preservability and semen quality in Murrah buffalo bulls. MATERIALS AND METHODS A total of 36 collections of three Murrah buffalo bulls maintained at Artificial Breeding Research Centre, ICAR-National Dairy Research Institute, Karnal, were collected at weekly intervals from each bull without preputial washing and latter ejaculate...

Journal: :Acta odontologica latinoamericana : AOL 2009
Andrea Freire Lucé Regina Panka Archegas Evelise Machado de Souza Sérgio Vieira

The aim of this study was to determine the pH of several commercially available in-office and at-home dental bleaching products stored at room temperature and refrigerated. The products were divided into in-office (n=09) and at-home (n=12) bleaching gels and submitted to two different temperatures, namely, room temperature (23 degrees C +/- 1 degree C) and refrigeration temperature (4 degrees C...

Journal: :Journal of clinical microbiology 2008
Kenneth G Van Horn Carol D Audette Denise Sebeck Kelly A Tucker

Swab transport systems are used for a variety of specimen types and must maintain organism viability throughout the transport process. The Copan ESwab is a new nylon-flocked swab designed to optimize specimen collection and to minimize entrapment of the specimen. We used the quantitative elution method with recommended strains, as described in CLSI document M40-A, to evaluate the ESwab for main...

Journal: :Cyta-journal of Food 2021

The changes in physicochemical properties of salt-soluble proteins and gel prepared with chicken breast muscles during −1.5oC (ice-temperature) 4oC (refrigerated temperature) storage were investigated. Compared the samples stored group, decrease solubility, content total sulfhydryl available groups SSP from at was effectively delayed, increase both surface hydrophobicity disulfide bond obviousl...

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