this experiment was conducted to investigate the effects of using protexin, propionic acid growth promoters, and a blend of them on broilers performance. in a completely randomized design, three hundreds and twenty unsexed 1-d-old chicks were divided into four groups. dietary treatments were consisted of 1) control diet without any supplement, 2) the control diet + 0.01 % protexin, 3) the contr...

The effects of a microbial inoculant (containing propionic and lactic acid bacteria) and formic acid onchemical composition, ruminal degradability of dry matter (DM) and nutrient digestibility of corn silage wereexamined. Whole-plant corn was ensiled for 60 days in plastic polyethylene bags, and three treatments werecompared, 1: control (no additive), 2: Propionibacterium acidipropionici plus L...

Neisseria meningitidis is an important human pathogen that is capable of killing within hours of infection. Its normal habitat is the nasopharynx of adult humans. Here we identify a genomic island (the prp gene cluster) in N. meningitidis that enables this species to utilize propionic acid as a supplementary carbon source during growth, particularly under nutrient poor growth conditions. The pr...

The major pathway of histidine metabolism in animals and bacteria other than incorporation into protein involves first deamination to urocanic acid, then the anaerobic addition of water to form an intermediate generally considered to be 4(5)imidazolone-5(4)-propionic acid (1, 2). Finally, the ring is split enzymatically to ~formiminoglutamic acid (3) which is converted to free cglutamic acid by...

The chemical composition, in situ ruminal degradability coefficients of dry matter (DM), and nutrient digestibility in sheep were evaluated for corn silage (CS) treated (fresh weight basis) with different levels of a commercial bacterial inoculant (I) as follows: (1) untreated CS (control); (2) CS + I at half of the recommended level; (3) CS + I at the recommended level (3  1010 colony forming...

ABSTRACT This study was designed to determine the effect of a combination propionic-acetic acid on body weight, relative weight some organs, lactic bacteria, and intestinal pH neonatal broilers. A total 60 1-day-old Ross 308® broiler chickens were randomly placed in metabolic cages two treatments, three replicates, ten birds per replicates. The treatments consisted control diet (CD) CD + 0.03% ...

this study examined the effects of a protein rich diet on coping neurotransmitter levels in orally administered ampicillin–induced neurotoxic rats compared with propionic acid (pa) models of autism. 40 young male western albino rats were divided into four groups. the first group served as control and received phosphate buffered saline orally; the second group serving as autistic model was treat...

Propionic acid bacteria (PAB) are extremely important because of the metabolites they produce (vitamins, propionic acid, conjugated linoleic and bioactive peptides). Nowadays, increasing interest in healthy nutrition has led to formation concepts probiotics, postbiotics functionality with studies. Vitamin B12 is one produced by PAB known be beneficial for human health. Due its coenzyme feature,...