نتایج جستجو برای: priming
تعداد نتایج: 21289 فیلتر نتایج به سال:
In order to study of the effect of combined biologic and priming on growth characteristics and phosphorus (P) and potassium (K) concentrations in Nigella sativa L., an experiment was carried out in the greenhouse of Agriculture Faculty, University of Birjand with factorial CRD statistical design in 2011. Factors were 1- Bacteria treatments a (Pseudomonas sp 168), b (Pseudomonas sp 187), c (comp...
بررسی تأثیر پیشتیمار بذر بر جوانهزنی و رشد گیاهچه در کدوی تخمهکاغذی (Cucurbita pepo) تحت تنش شوری
In order to investigate the Cucurbit seed germination and seedling vigor improvement affected by different salinities in Yasouj University in 2011. A factorial experiment was conducted in base of complete randomized design. The first factor was osmopriming by KNO3 and KH2PO4 (1 & 3%) and (-5 & -10 bar) and hydro priming by distilled water and control with out priming. The second was five levels...
ABSTRACT The aim of this study was comparison of priming and intubating dose of Atracurium on the onset of muscle relaxation time to testing an alternative method for urgent operation. one hundred, 20-30 years old men that were condidate for urgency surgery entered in this study and divided in two groups randomly. First group was relaxed with Priming dose of Atracurium. In this way, %5 mg (pr...
Hormonal priming to overcome drought stress and aging damage in groundnut seed (Arachis hypogaea L.)
Groundnut seed priming was performed with an aqueous solution of gibberellic acid (GA3) (0, 50, 100, and 150 ppm for 18h) and accelerated aging (96 h) was done prior to drought stress (-0.4, -0.6, and -0.8 MPa), then recovered. Investigated traits were germination percentage, mean germination time, germination rate, vigor index, plumule length, radicle length, seedling length, malondialdehyde c...
in order to evaluate the effect of priming on germination of black cumin under different levels of salinity, a factorial experiment on base of completely randomized design was conducted with three replications. the main factors consisted of five levels of priming (osmopraiming with kno3 (1 and 3%), salicylic acid (sa) (0.2 and 0.5 mm) and a hydropriming)) and four salinity levels (zero, 75, 125...
a pot experiment laid out in factorial arranged in completely randomized design with three replications was implemented to evaluate the effects of seed priming in ameliorating salinity stress in sesame (sesamum indicam l.) during seedling development and the early vegetative growth. factors included five priming treatments : control (non priming) , hydropriming, halopriming with nacl, kcl , cac...
in order to study the effect of on-farm seed priming and two bio-fertilizers on emergence and yield characteristics of chickpea, a factorial experiment was conducted in a randomized complete block design in hamedan with three replications in 2013. the factors consisted of phosphate fertilizer (0, 50 and 100 percent of recommended) bio-fertilizer (mycorrhizae, barvar2, both of them and no-applic...
Abiotic stresses spot lights the field crops at all growth phases and results in significant yield losses important crops, endangering safety of world's food supply. Numerous physiological, biochemical, molecular tactics have been examined by crop researchers to battle drought stress/water limiting stress, but current environment, these measures are meager. It is so claimed that plants can be p...
In order to investigate the effect of priming on germination characteristics of aged pumpkin seeds, under salinity stress an experiment was performed as a factorial design in a completely randomized design with 4 replications. Experiment was done in the Seed Science and Technology Laboratory of the Faculty of Agriculture and Natural Resources, Mohaghegh Ardabili University. Treatments included ...
In order to investigate the effect of priming techniques on germination parameters of ajowan (Carum copticum L.) seed, an experiment was conducted in completely randomized design with four replications. The experiment treatments included a control (no priming), three hydropriming levels with distilled water (24, 36, and 48 h), three osmopriming levels with PEG (solutions with osmotic potential ...
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