Allelopathy is the direct or indirect harmful effect which one plant produces on another through the production of chemical compounds that escape into the environment. In the presence paper allelopathic relationships were determined in three cereals wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), oat (Avena sativa L.) and vegetable crops spinach (Spinacia oleracea L.), radish (Raphan...

Many bacteria carry gene complexes that code for a toxin-antidote pair, e.g. colicin systems. Such gene complexes can be advantageous for its host by killing competitor bacteria while the antidote protects the host. However, in order to evolve a novel and useful toxin first a proper antidote must be evolved. We present a model of bacteria that can express and evolve such allelopathic systems. A...

Many studies have reported the phytotoxicity of allelopathic compounds under controlled conditions. However, more field studies are required to provide realistic evidences for the significance of allelopathic interference in natural communities. We conducted a 2-years field experiment in a semiarid plant community (NE Spain). Specifically, we planted juvenile individuals and sowed seeds of Sals...

the environment” (Rice, 1984). Rice plants with an allelopathic effect on weeds can mean lower production To understand the genetic control of allelopathy in rice (Oryza costs because the need for herbicide application and/or sativa L.), quantitative trait loci (QTL) mapping was performed using a population of 142 recombinant inbred lines derived from a cross hand weeding is reduced. Thus, inco...

To test the hypothesis that eastern red cedar (Juniperus virginiana L.) is allelopathic, seedling establishment of five herbaceous prairie species was evaluated by growing seeds in soil collected beneath and adjacent to a stand ofthis tree species. While four species showed no significant effect, the gennination of one species, finger coreopsis (Coreopsis pa/mata Nutt.), was significantly reduc...