نتایج جستجو برای: plackett burman design pbd

تعداد نتایج: 961141  

Alale Zoghi Kianoosh Khosravi Darani, Sayed Abolhasan Alavi Sayed Safa Ali Fatemi

A solid state fermentation method was used to utilize wheat straw as substrates for citric acid production by using Aspergillus niger ATCC 9142. The Plackett Burman design (PBD) of experiments was used to test the relative importance of the variables affecting production such as moisture content, age of spore, inoculum size, initial pH of substrate, methanol conce...

Journal: :The Journal of Microbiology, Biotechnology and Food Sciences 2021

Pectinases find wide application in different industrial applications, e.g., textile, food, tea, paper and pulp, vegetable oil extractions, saccharification of agricultural remains, fermented drinks. Three fungal strains were screened for pectinase production. Results indicated that all are capable producing a enzyme. Penicillium chrysogenum MF318506 showed the highest activity (0.214 U/ml) on ...

2012
Zhengyan Guo Ling Shen Zhiqin Ji Wenjun Wu

NW-G01, produced by Streptomyces alboflavus 313, is a novel cyclic hexapeptide antibiotic with many potential applications, including antimicrobial activity and antitumor agents. This study developed a system for optimizing medium components in order to enhance NW-G01 production. In this study, Plackett-Burman design (PBD) was used to find the key ingredients of medium components, and then resp...

2012
Li-Wen Zhu Cheng-Cheng Wang Rui-Sang Liu Hong-Mei Li Duan-Ji Wan Ya-Jie Tang

As a potential intermediary feedstock, succinic acid takes an important place in bulk chemical productions. For the first time, a method combining Plackett-Burman design (PBD), steepest ascent method (SA), and Box-Behnken design (BBD) was developed to optimize Actinobacillus succinogenes ATCC 55618 fermentation medium. First, glucose, yeast extract, and MgCO(3) were identified to be key medium ...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2008
kianoosh khosravi darani alale zoghi sayed abolhasan alavi sayed safa ali fatemi

a solid state fermentation method was used to utilize wheat straw as substrates for citric acid production by using aspergillus niger atcc 9142. the plackett burman design (pbd) of experiments was used to test the relative importance of the variables affecting production such as moisture content, age of spore, inoculum size, initial ph of substrate, methanol concentration, incubation temperatur...

2006
Joshua J. Yi Ajay Joshi Resit Sendag Lieven Eeckhout David J. Lilja

The performance of a processor is limited by the specific bottlenecks that a benchmark exposes while running on that processor. Since the quantification of these bottlenecks can be extremely time-consuming, our prior work proposed using the Plackett and Burman design as a statistically-rigorous, but timeefficient method of determining the processor’s most significant performance bottlenecks. In...

2012
Priyanka Chandra Daljit Singh Arora

A three-step optimization strategy which includes one-factor-at-a-time classical method and different statistical approaches (Plackett-Burman design and response surface methodology) that were applied to optimize the antioxidant potential of Penicillium granulatum. Antioxidant activity was assayed by different procedures and compared with total phenolic content. Primarily, different carbon and ...

2014
Yuanhao He Jianping Xu Shengjie Wang Guoying Zhou Junang Liu

Plackett-Burman design and Box-Behnken response surface methodology (RSM) was employed to optimize the medium components for the chitin deacetylase (CDA) activity from Bacillus amyloliquefaciens Z7. Plackett-Burman design was applied to determine the specific medium components affecting CDA activity and found that starch, chitin and MgSO4 were critical in augmenting CDA activity. These signific...

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