نتایج جستجو برای: pistacia atlantica desf subsp kurdica rech f
تعداد نتایج: 322652 فیلتر نتایج به سال:
Salinity represents a major environmental constraint which can severely limit plant establishment in the arid and semi-arid areas in Tunisia. The present work was carried out to study the response of Pistacia vera L. and Pistacia atlantica Desf. seedlings to salt stress. Evaluation of salinity effects on both species was investigated using five increasing NaCl concentrations (0, 20, 40, 60 and ...
The polymers from mastic gum of Pistacia lentiscose and subspecies of Pistacia atlantica, (sp. kurdica, mutica and cabolica) have been isolated and characterised by gel permeation chromatography (GPC) and 13C NMR spectroscopy as cis-1,4-poly-?-myrcenes. They were screened against Helicobacter pylori and other Gram-negative and Gram-positive bacteria to evaluate their antimicrobial action. In or...
Quercus brantii Lindl. and Pistacia atlantica Desf. are the most important tree species in Zagros forests, The abundant use of these trees by the inhabitants of the area has led to a reduction in the quality and quantity of these valuable species, as well as the creation of heterogeneous masses.Recognizing the spatial pattern and the interactions of trees can be a key to managerial interve...
background: recent circumstantial evidences are suggesting that an increasing number of iranian patients with cutaneous leishmaniasis are unresponsive to meglumine antimoniate (glucantime®). pistacia atlantica is native plant in iran (central, western, and eastern regions). gum obtained pistacia atlantica has been reported to possess considerable in vitro antimicrobial activity. in this study...
The effect of four water salinity levels (0.75, 5, 10 and 15 dS.m -1 ) on growth indices and physiological parameters in some wild pistachio (P. atlantica, P. atlantica subsp. kurdica, P. atlantica subsp. mutica and P. atlantica subsp. cabulica) were investigated under greenhouse conditions. Leaf dry weight was reduced to about 30-54% at ECw 10 dS.m -1 . Chemical analysis of shoot and root indi...
In this study, the essential oil (EO) of Pistacia atlantica subsp. kurdica was added at the rate of 10 g/kg of daily diet of rainbow trout and its effect on gut microbiota (Enterobacteriaceae, Lactobacillus spp., total count), growth performance and antioxidant status of rainbow trout fillet was investigated. Sixty apparently healthy rainbow trout with an approximate weight of 150 g ±3.5 were r...
in this study, the essential oil (eo) of pistacia atlantica subsp. kurdica was added at the rate of 10 g/kg of daily diet of rainbow trout and its effect on gut microbiota (enterobacteriaceae, lactobacillus spp., total count), growth performance and antioxidant status of rainbow trout fillet was investigated. sixty apparently healthy rainbow trout with an approximate weight of 150 g ±3.5 were r...
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