نتایج جستجو برای: pistachio rootstock

تعداد نتایج: 3602  

کاظم ارزانی, , یحیی دهقانی شورکی, , بهمن پناهی, , حسین حکم‌آبادی, ,

To determine the effects of salinity and boron excess in irrigation water on relative growth rate (RGR), net assimilation rate on a leaf weight basis (NAR), and leaf weight ratio (LWR) of pistachio, three pistachio rootstocks (Badami -Zarand, Sarakhs and Ghazvini) were used. Rootstocks were grown in soil in eight-liter polyethylene pots. Sodium chloride treatments were 0, 75,150 and 225 mM NaCl...

ژورنال: علوم آب و خاک 2004
کاظم ارزانی, , یحیی دهقانی شورکی, , بهمن پناهی, , حسین حکم‌آبادی, ,

To determine the effects of salinity and boron excess in irrigation water on relative growth rate (RGR), net assimilation rate on a leaf weight basis (NAR), and leaf weight ratio (LWR) of pistachio, three pistachio rootstocks (Badami -Zarand, Sarakhs and Ghazvini) were used. Rootstocks were grown in soil in eight-liter polyethylene pots. Sodium chloride treatments were 0, 75,150 and 225 mM NaCl...

Journal: Journal of Nuts 2020

Micrografting can be used to produce healthy seedlings, assess scion-rootstock compatibility and promote precocity. The first objective of this project was to study the impacts of in vitro micropropagation of four major Iranian pistachio cultivars, namely ‘Ahmad Aghaei’, ‘Akbari’, ‘Badami Sefid’ and ‘Kalle Ghochi’ in two different medium Murashige and Skoog (MS) and Driver and Kuniyuki...

Journal: :Biochimie 2010
Antonio Tomaino Maria Martorana Teresita Arcoraci Domenico Monteleone Corrado Giovinazzo Antonella Saija

Pistachio (Pistacia vera L.; Anacardiaceae) is native of aride zones of Central and West Asia and distributed throughout the Mediterranean basin. In Italy, a pistachio cultivar of high quality is typical of Bronte (Sicily), an area around the Etna volcano, where the lava land and climate allow the production of a nut with intense green colour and aromatic taste, very appreciated in internationa...

Through the exponential development in the specification of sequences and structures of proteins by genome sequencing and structural genomics approaches, there is a growing demand for valid bioinformatics methods to define these proteins function. In this study, our objective is to identify the function of unknown proteins from UCB-1 pistachio rootstock and specify their class...

2017
Jesús R Lara Matthew T Kamiyama Gabriel Hernandez Justin Nay Mark S Hoddle

In the United States, California (CA) is the primary commercial producer of pistachio nuts, Pistacia vera L. (Anacardiaceae). The brown marmorated stink bug (BMSB), Halyomorpha halys (Stål) (Hemiptera: Pentatomidae), an invasive and polyphagous insect pest from Asia, has established in urban areas in several pistachio-growing counties in CA. Breeding BMSB populations have not been detected in c...

Journal: :Journal of investigational allergology & clinical immunology 2006
S Porcel A B Sánchez E Rodríguez C Fletes M Alvarado S Jiménez J Hernández

We report the case of a 16-year-old male who, 30 minutes after beginning to play football with previous ingestion of pistachio nuts, experienced an anaphylactic reaction. Prick-by-prick test with roasted pistachios was negative. Specific IgE antibodies to pistachio, cashew nuts and mango were negative. An open oral challenge test with pistachio in resting conditions was negative. Treadmill ergo...

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