نتایج جستجو برای: physical texture

تعداد نتایج: 701784  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 0

a semi-empirical mathematical model for predicting physical part of ignition delay period in the combustion of direct - injection diesel engines with swirl is developed . this model based on a single droplet evaporation model . the governing equations , namely , equations of droplet motion , heat and mass transfer were solved simultaneously using a rung-kutta step by step unmerical method . the...

1992
David P. Bennett

A Hopf texture is a vacuum field configuration of isovector fields which is an onto map from the space as a large three sphere to the vacuum manifold S. We construct a Hopf texture with spherically symmetric energy density and discuss the topological charge. A Hopf texture collapses, and we study the collapse process numerically. In our simulations, it is clear that a Hopf texture does not deca...

Journal: :IEEE Trans. Pattern Anal. Mach. Intell. 1989
Dorothea Blostein Narendra Ahuja

A perspective view of a slanted textured surface shows systematic changes in the density, area, and aspect-ratio of texture elements. These apparent changes in texture element properties can be analyzed to recover information about the physical layout of the scene. However, in practice it is difficult to identify texture elements, especially in images where the texture elements are partially oc...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس - دانشکده علوم پزشکی 1389

introduction: diabetes mellitus is an growing national and international public health concern. the number of people affected by diabetes in world by 2030 will be 69% in developing countries. regular physical activity plays a key role in the management of type 2 diabetes melitus, particularly glycemic control. it has been recommended that peoples with type 2 diabetes participate in moderate-int...

Journal: :آب و خاک 0
کمال نبی الهی احمد حیدری روح الله تقی زاده مهرجردی

soil texture is an important soil physical property that governs most physical, chemical, biological, and hydrological processes in soils. detailed information on soil texture variability is crucial for proper crop and land management and environmental studies. therefore, at present research, 103 soil profiles were dogged and then sampled in order to prepare digital map of soil texture in bijar...

2012
Maxime Belperin Sylvain Brandel David Coeurjolly

This work takes place in the context of an industrial project, which aims to decorate 3D plastic objects using Insert Molding technology. The goal of our work is to compute the decoration of 3D virtual objects, using data coming from polymer film characterisation and mechanical simulation. To do this, we introduce a new method to bind texture mapping techniques to a physical process. In the gen...

2001
Nicu Sebe Michael S. Lew

Texture is an intuitive concept Every child knows that leopards have spots but tigers have stripes that curly hair looks di erent from straight hair etc In all these examples there are variations of intensity and color which form certain repeated patterns called visual texture The patterns can be the result of physical surface properties such as roughness or oriented strands which often have a ...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
z. emam-djomeh r. ghaheri gh. h. asadi

in this research the effect of substituting sugars (glucose and sucrose) by low caloric sweeteners (sorbitol and isomalt) on the physical properties of gazz was studied. textural properties of gaz were investigated using instron and micro-structure was studied by scanning electron microscope (sem). the results of texture investigation showed that the sample containing 25% of sorbitol and 65% of...

2005
Rupert Paget

In this paper we address the need to automatically texture 3D objects. The currently accepted approach is to submit the 3D object to a sophisticated 3D modelling package. Then with a lot of user know-how, correctly cut and parameterise the mesh so as to minimise the overall distortion. In the presented framework, this is completely automated, even the texture discontinuities across the mesh sea...

Journal: :journal of food biosciences and technology 0
v. esmaeilifard m.sc. of the department of food science and technology, science and research branch, islamic azad university, tehran, iran. b. ghiassi tarzi assistant professor of the department of food science and technology, science and research branch, islamic azad university, tehran, iran. r. azizi nezhad assistant professor of the college of agriculture and natural resources, science and research branch, islamic azad university, tehran, iran.

functionality of marve seed gum (salvia macrosiphon boiss) on rheological properties and staling of baguette bread have been studied. three different concentrations of 0.1 %, 0.5% and 1% (w/w, flour basis) were applied and this hydrocolloid affected the quality of the stored bread to some extent. the effects of marve seed gum on the rheological properties of dough was also investigated instrume...

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