Three peroxidase (POD) cDNAs were isolated from dehydration-treated fibrous roots of sweetpotato (Ipomoea batatas) plant via the screening of a cDNA library, and their expressions were assessed to characterize functions of each POD in relation to environmental stress. Three PODs were divided into two groups, designated the basic PODs (swpb4, swpb5) and the anionic PODs (swpa7), on the basis of ...

The present study evaluates the genotoxic potential of different soil samples collected from rice fields employing Allium cepa root chromosomal aberration assay using in situ and root dip modes of treatment. The study also involves assessment of oxidative stress by analyzing responses of certain antioxidative enzymes viz. catalase (CAT), ascorbate peroxidase (APX), glutathione reductase (GR), g...

Previous work suggested that the apoplastic phenol composition and its interaction with apoplastic class III peroxidases (PODs) are decisive in the development or avoidance of manganese (Mn) toxicity in cowpea (Vigna unguiculata L.). This study characterizes apoplastic PODs with particular emphasis on the activities of specific isoenzymes and their modulation by phenols in the Mn-sensitive cowp...

Peroxidase (POD) associated with the browning of fresh-cut fruits and vegetableswas extracted from purple skin eggplant(Solanum melongena L.) characterised using reliable spectrophotometric methods. Maximal POD activity was found at 35 °C pH 6.0 guaiacol as substrate. The enzyme stable his optimal temperature (35 °C) hisat stability in range 5.6 - 6.6.Peroxidase retained its full presence ion...

Soluble peroxidases (SP), and ionically (IBP) and covalently (CBP) bound peroxidases were extracted from leaves and edible part of artichoke heads (heart). The peroxidase (POD) forms showed a characteristic electrophoretic pattern; in particular SP and IBP forms showed nearly the same pattern, while CBP was quite different. Several basic and acid POD isoforms were present in SP and CBP forms, w...

In the present study, bioaccumulation of REEs in Zea mays L. (corn plant) has been analyzed. The role of Rare Earth Element (REEs) in physiology and biochemistry of corn plant have been studied. Physiological characters like peroxidase (POD) and superoxide dismutase (SOD) activities, biochemical analysis of chlorophyll, carotenoids and phenol contents have also been carried out. The plant growt...

this study was conducted on two canola (brassica napus) cultivars, okapi a winter type and cold tolerant and rgs003 a spring type and cold sensitive. seedlings were grown in an environmentally controlled growth room with 16 h d-1 photoperiod at 22/16 °c (day/night, control). at the 4-leaf stage, half of pots were transferred to a cold growth room for 7 d at 10/3°c (day/night, cold treatment) an...

Acetone fractionated peroxidase from crude extract of Brassica oleracea leaves (Cabbage) was purified in three steps on chromatographic columns, using Sp-Sepharose, DEAE-Sepharose and Con A-Sepharose. The specific activity of purified main isoenzyme (BOC-POD) is 1887 u/mg protein with RZ: 3.1, which is 172 times more than the RZ of crude extract with 4.3% recovery. The molecular weight of BOC-P...

This study was conducted on two canola (Brassica napus) cultivars, Okapi a winter type and cold tolerant and Rgs003 a spring type and cold sensitive. Seedlings were grown in an environmentally controlled growth room with 16 h d-1 photoperiod at 22/16 °C (day/night, control). At the 4-leaf stage, half of pots were transferred to a cold growth room for 7 d at 10/3°C (day/night, cold treatment) an...

Changes in biochemical components and the activities of superoxide dismutase (SOD), catalase (CAT), peroxidase (POD), glutathione peroxidase (GPx) and ascorbate oxidase (AO) in germinating and non-germinating seeds of Ceiba pentandra were evaluated in the present study. Results show that the levels of proteins and total soluble sugars are high and reducing sugars and free amino acids are low in...