نتایج جستجو برای: origanum

تعداد نتایج: 1203  

ژورنال: دانشور پزشکی 2019
Bashiri, Jabbar , Pourrazi, Hassan ,

Background and Objective: Apoptosis plays a key role in the pathogenesis of a variety of cardiovascular diseases, especially cardiac failure. Therefore, the purpose of this study was investigating the effect of Origanum vulgare extract supplementation with and without exercise training on p53 and cytochrome c gene expression in myocardium of male rats.   Materials and Methods: Nineteen three-...

2016
Michael Bariotakis Konstantina Koutroumpa Regina Karousou Stergios A. Pirintsos

The role of environment and the relative significance of endogenous versus exogenous selection in shaping hybrid zones have been crucial issues in the studies of hybridization. Recent advances in ecological niche modeling (ENM) offer new methodological tools, especially in combination with the genotyping of individuals in the hybrid zone. Here, we study the hybrid zone between the widely known ...

2017
Juste Baranauskaite Asta Kubiliene Mindaugas Marksa Vilma Petrikaite Konradas Vitkevičius Algirdas Baranauskas Jurga Bernatoniene

The aim of this study was to evaluate concentration-dependent antioxidant and anticancer activities of CA and RA in ethanol extracts of three different Oregano species (Origanum onites L., Origanum vulgare L., and Origanum vulgare ssp. hirtum). The study revealed the highest RA antioxidant activity in O. vulgare ssp. hirtum (9550 ± 95 mmol/g) and the lowest in O. vulgare L. (2605 ± 52 mmol/g) (...

2013
Charalampos Proestos Michael Komaitis

The following aromatic plants of Greek origin, Origanum dictamnus (dictamus), Eucalyptus globulus (eucalyptus), Origanum vulgare L. (oregano), Mellisa officinalis L. (balm mint) and Sideritis cretica (mountain tea), were examined for the content of phenolic substances. Reversed phase HPLC coupled to diode array detector (DAD) was used for the analysis of the plant extracts. The gas chromatograp...

Journal: :Journal of ethnopharmacology 2003
Chebli Bouchra Mohamed Achouri L M Idrissi Hassani Mohamed Hmamouchi

Essential oils of seven Moroccan Labiatae were chemically analysed by GC-MS and evaluated for their in vitro antifungal activity against Botrytis cinerea. Among them, Origanum compactum and Thymus glandulosus greatly inhibited the growth of the mycelium. The inhibition of Botrytis cinerea was 100% for both oils at 100 ppm, while the IC(50)s were 35.1 and 79.2 ppm, respectively. Mentha pulegium ...

Journal: :Food chemistry 2014
Natália Martins Lillian Barros Celestino Santos-Buelga Mariana Henriques Sónia Silva Isabel C F R Ferreira

Bioactivity of oregano methanolic extracts and essential oils is well known. Nonetheless, reports using aqueous extracts are scarce, mainly decoction or infusion preparations used for therapeutic applications. Herein, the antioxidant and antibacterial activities, and phenolic compounds of the infusion, decoction and hydroalcoholic extract of oregano were evaluated and compared. The antioxidant ...

2016
Arifa Mehreen Muzzamil Waheed Iram Liaqat Najma Arshad

The in vitro antibacterial activities of 29 traditional medicinal plants used in respiratory ailments were assessed on multidrug resistant Gram-positive and Gram-negative bacteria isolated from the sore throat patients and two reference strains. The methanolic, n-hexane, and aqueous extracts were screened by the agar well diffusion assay. Bioactive fractions of effective extracts were identifie...

2011
HINA FAZAL NISAR AHMAD AJAB KHAN

The active parts of 11 medicinal plants were analyzed for physico-chemical evaluation, phytochemical determination and antioxidant activity. The physico-chemical evaluation revealed that highest water soluble extractive was from Origanum vulgare (38%), highest chloroform extractive was from Psoralea corylifolia (21%); highest ethanolic extractive was that of Acorus calamus (11%) and the highest...

Journal: :physiology and pharmacology 0
mehdi abbasnejad biology department of shahid bahonar university of kerman, kerman, iran. mansour mirtajadini mohammad reza afarinesh neda hassibi

introduction: origanum vulgare a rich source of natural phenolic antioxidants and has potential to be a source nutritional ingredients for functional food. herbs such as origanum have long been used in food preservation d in traditional medicine in the treatment of common ailments and have potential for positive modulation oxidation-linked diseases such as diabetes. here we investigated the eff...

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