the aim of the present study was to investigate the physico-chemical quality of raw milk of one-humped camel coming from khur and biabanak known as a camel-rearing area located in isfahan province of iran. 500 milliliters of raw milk from thirty individual one-humped camels were randomly collected and subjected for proximate analyses indicating the amounts of total solid, protein, fat, lactose,...

Present distribution and economic potential According to FAO statistics there are about 19 million camels in the world, of which 15 million are found in Africa and 4 million in Asia. Of this estimated world population, 17 million are believed to be one-humped dromedary camels (Camelus dromedarius) and 2 millions two-humped (Camelus bactrianus). Approximately 11 million dromedaries, representing...

Camel farming is gaining scientific interest due to its unique agricultural characteristics. Camels are versatile for milk and meat production, wool, racing, transport, tourism. To use their full potential, it essential improve our understanding of the genetic structure these animals. One-humped two-humped camels have received detailed descriptions, while there no such information hybrids, whic...

The aim of the present study was to investigate the physico-chemical quality of raw milk of one-humped camel coming from Khur and Biabanak known as a camel-rearing area located in Isfahan province of Iran. 500 milliliters of raw milk from thirty individual one-humped camels were randomly collected and subjected for proximate analyses indicating the amounts of total solid, protein, fat, lactose,...

Background: Skin lesions of filarial worms are usually common in livestock. In camels, the most reported species is Onchocerca fasciata, which involves subcutaneous connective tissue and the nuchal ligament. OBJECTIVES: The aim of this study was to investigate the prevalence and pathology of camel onchocerciasis in Iran’s central desert. METHODS: Carcasses of 144 dromedary camels of both sexes ...