نتایج جستجو برای: natural betalain colorant

تعداد نتایج: 482231  

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2017
Guy Polturak Noam Grossman David Vela-Corcia Yonghui Dong Adi Nudel Margarita Pliner Maggie Levy Ilana Rogachev Asaph Aharoni

Betalains are tyrosine-derived red-violet and yellow plant pigments known for their antioxidant activity, health-promoting properties, and wide use as food colorants and dietary supplements. By coexpressing three genes of the recently elucidated betalain biosynthetic pathway, we demonstrate the heterologous production of these pigments in a variety of plants, including three major food crops: t...

Journal: :Food chemistry 2014
Cristina Vergara Jorge Saavedra Carmen Sáenz Paula García Paz Robert

Pulp (CP) and ultrafiltered (UF) cactus pear extracts were encapsulated with Capsul (C) by applying a central composite design (CP-C and UF-C systems) by spray-drying. To evaluate the effect of the extract, microparticles obtained under optimal conditions were characterised and stored at 60 °C. Betacyanin and betaxanthin encapsulation efficiency reached values above 98% for both systems studied...

Journal: :Current Trends in Fashion Technology & Textile Engineering 2018

Journal: :Molecules 2015
Martha G Ruiz-Gutiérrez Carlos A Amaya-Guerra Armando Quintero-Ramos Esther Pérez-Carrillo Teresita de J Ruiz-Anchondo Juan G Báez-González Carmen O Meléndez-Pizarro

Red cactus pear has significant antioxidant activity and potential as a colorant in food, due to the presence of betalains. However, the betalains are highly thermolabile, and their application in thermal process, as extrusion cooking, should be evaluated. The aim of this study was to evaluate the effect of extrusion conditions on the chemical components of red cactus pear encapsulated powder. ...

ژورنال: گلجام 2011
بصام, سید جلال‌الدین, شاهپروری, محمدرضا,

 Every year, during rose water extraction a huge amount of damask rose residue is produced. The transportation and disposal of these waste materials create some problems including an increase in the price of the produced rose water. In this study the use of damask rose residues in dyeing wool is assessed and a method for its use as a colorant in natural dyeing is offered. Dyeing was carrie...

2015
DOMINIKA SZOT KAROLINA STARZAK ANNA SKOPIŃSKA SŁAWOMIR WYBRANIEC Dominika Szot Karolina Starzak Anna Skopińska Sławomir Wybraniec

Betacyanins are natural, red-violet betalain pigments which can be found in plenty of plants of the Cactaceae family. The Mammillaria is the widest genus of the Cactaceae family of which fruit was examined for betacyanins contents. As a result of the investigation, a new pigment structure, mammillarinin, was identified. Heretofore, no betacyanins of Mammillaria coronata flowers has been extensi...

2013
Vahid Babaei Roger D. Hersch

Discrete line juxtaposed halftoning creates color halftones with discrete colorant lines of freely selectable rational thicknesses laid-out side by side. Screen elements are made of parallelogram screen tiles incorporating the discrete colorant lines. The repetition of discrete colorant lines from one screen element to the next may create auto moiré artifacts. By decomposing each supertile into...

2013
Takashi Nakatsuka Eri Yamada Hideyuki Takahashi Tomohiro Imamura Mariko Suzuki Yoshihiro Ozeki Ikuko Tsujimura Misa Saito Yuichi Sakamoto Nobuhiro Sasaki Masahiro Nishihara

Betalains are one of the major plant pigment groups found in some higher plants and higher fungi. They are not produced naturally in any plant species outside of the order Caryophyllales, nor are they produced by anthocyanin-accumulating Caryophyllales. Here, we attempted to reconstruct the betalain biosynthetic pathway as a self-contained system in an anthocyanin-producing plant species. The c...

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