نتایج جستجو برای: n 3 fatty acids

تعداد نتایج: 2732589  

Journal: :journal of agricultural science and technology 2011
r. asadi m. r. imanpoor b. dastar

an 8-week feeding experiment was carried out on beluga (huso huso) juvenile to evaluate the effects of different levels of fish oil containing n-3 highly unsaturated fatty acids (n-3 hufas) on fish growth and fatty acid composition. the requirements of beluga juvenile for n-3 hufas were studied by feeding fish diets containing six different levels of n-3 hufas ranging from 1.56 to 17.25% (% of ...

Journal: :British Journal of Nutrition 2002

Journal: :Nutrition Research Reviews 2016

Background and Objectives: Breast milk composition is affected by several factors such as maternal diet and body mass index. Milk fats include a major calorie content of the milk, which changes dramatically throughout the lactation. The aim of the present study was to assess breast milk fatty acid profile in overweight and obese mothers and its correlations with maternal body mass index. Mater...

A. Merdzhanova, A.D. Dobreva,

The aim of the present study was to determine and compare the seasonal changes in the proximate composition, fatty acids profile and fat soluble vitamins content in spring and autumn goby (Neogobius melanostomus) caught from the Bulgarian Black Sea waters. The proximate composition (moisture, protein and total lipid) has been determined according to AOAC (1990).  Analysis of fatty acid methyl e...

ژورنال: توسعه آبزی پروری 2020
Ghobadi, Shayan , Javaheri Baboli, Mehran, Oraji, Hossein,

from Karkhe river  (khouzestan , Iran) were determined. 84 sample were collected in the middle month of each season and Total fatty acid compositions were investigated by a gas chromatographic method. . The most abundant fatty acids in the (SFAs) of the liver and muscle were at the highest in the autumn and spring, respectively. The total monounsaturated fatty acids (MUFAs) were at the highest ...

A.A Motalebi Moghanjoghi G Hashemi H.R Tavakoli M Gharachorloo, M Mizani

Kilka fish are known as the main industrial and pelagic species of Iran that are captured abundantly in the southern Caspian Sea. This study was conducted to survey the effectiveness of refinement steps on Kilka (Clupeonella delicatula) crude oil quality and fatty acid profiles. Neutralization, bleaching, winterization and deodorization were performed on crude oil with deodorization done under ...

G Hashemi, M Mizani, A.A Motalebi Moghanjoghi , H.R Tavakoli , M Gharachorloo ,

Kilka fish are known as the main industrial and pelagic species of Iran that are captured abundantly in the southern Caspian Sea. This study was conducted to survey the effectiveness of refinement steps on Kilka (Clupeonella delicatula) crude oil quality and fatty acid profiles. Neutralization, bleaching, winterization and deodorization were performed on crude oil with deodorization done under ...

ژورنال: تحقیقات دامپزشکی 2007

Effects of n-3 or n-6 polyunsaturated fatty acids alone or in combination with vitamin E on male breeders’ fatty acid composition of spermatozoa, fertility and lipid peroxidation were studied. Fish oil increased C22:6 n-3 and decreased C22:4 n-6 in the spermatozoa (p

Journal: :علوم دامی ایران 0
آرمین توحیدی دانشیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج فرهاد صمدیان دانشجوی دکتری پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج حمید کهرام استادیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج مهدی انصاری دانشجوی کارشناسی ارشد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج

the aim followed in this study was to make a comparison of the composition of fatty acids available in the sperm lipids of cattle, sheep and goat. semen samples were collected from 28 holestein cows, 12 chal rams and 7 mahabadi goats. after washing out and removal of the seminal plasma, total lipids of the sperm were extracted and fatty acids trans-methylated. the fatty acid methyl esters were ...

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