نتایج جستجو برای: mushroom extract

تعداد نتایج: 184728  

Journal: :Bioscience, biotechnology, and biochemistry 2005
Shin-Ya Hagiwara Masayuki Takahashi Yanbo Shen Shinobu Kaihou Takahiro Tomiyama Michio Yazawa Yutaka Tamai Yoosu Sin Akio Kazusaka Minoru Terazawa

D-Mannitol, one of the main phytochemicals of the edible Tamogi-take mushroom (Pleurotus cornucopiae), was found to inhibit an angiotensin I converting enzyme (ACE). The antihypertensive effect of D-mannitol and a hot water extract of Tamogi-take mushroom was demonstrated in spontaneously hypertensive rats (SHR) by oral administration.

Journal: :World journal of gastroenterology 2008
Myung-Ja Youn Jin-Kyung Kim Seong-Yeol Park Yunha Kim Se-Jin Kim Jin-Seok Lee Kyu-Yun Chai Hye-Jung Kim Ming-Xun Cui Hong-Seob So Ki-Young Kim Raekil Park

AIM To investigate the anti-proliferative and apoptotic effects of Chaga mushroom (Inonotus obliquus) water extract on human hepatoma cell lines, HepG2 and Hep3B cells. METHODS The cytotoxicity of Chaga extract was screened by 3-[4,5-dimethylthiazol-2-yl]-2, 5-diphenyltetrazolium bromide (MTT) assay. Morphological observation, flow cytometry analysis, Western blot were employed to elucidate t...

Journal: :Molecules 2015
Filipa S Reis Raquel T Lima Patricia Morales Isabel C F R Ferreira M Helena Vasconcelos

Ganoderma lucidum is one of the most widely studied mushroom species, particularly in what concerns its medicinal properties. Previous studies (including those from some of us) have shown some evidence that the methanolic extract of G. lucidum affects cellular autophagy. However, it was not known if it induces autophagy or decreases the autophagic flux. The treatment of a gastric adenocarcinoma...

2010
Sanjay Mishra

Introduction: Mushrooms are a manifestation of a common saying, ‘Medicines and foods have a common origin’, in constituting both a nutritionally functional food and a source of physiologically beneficial medicine. The present studies were undertaken to investigate the effects of dried mushroom and mushroom extract on the lipid profile, lipid peroxidation and liver function of aging Swiss albino...

Journal: :Journal of applied microbiology 2014
M J Alves I C F R Ferreira I Lourenço A Castro L Pereira A Martins M Pintado

AIMS The main objective of this study was to evaluate the capacity of wild mushroom extracts to potentiate the action of standard antibiotics, through synergisms that allow a decrease in their therapeutic doses and ultimately contribute to the reduction of resistances. METHODS AND RESULTS Wild mushroom extracts were applied to different multiresistant micro-organisms (Escherichia coli, extend...

2006
Shiuan Chen Sei-Ryang Oh Sheryl Phung Gene Hur Jing Jing Ye Ling Kwok Gayle E. Shrode Martha Belury Lynn S. Adams Dudley Williams

White button mushrooms (Agaricus bisporous) are a potential breast cancer chemopreventive agent, as they suppress aromatase activity and estrogen biosynthesis. Therefore, we evaluated the activity of mushroom extracts in the estrogen receptor–positive/aromatase-positive MCF-7aro cell line in vitro and in vivo . Mushroom extract decreased testosterone-induced cell proliferation in MCF-7aro cells...

Journal: :Cancer research 2006
Shiuan Chen Sei-Ryang Oh Sheryl Phung Gene Hur Jing Jing Ye Sum Ling Kwok Gayle E Shrode Martha Belury Lynn S Adams Dudley Williams

White button mushrooms (Agaricus bisporous) are a potential breast cancer chemopreventive agent, as they suppress aromatase activity and estrogen biosynthesis. Therefore, we evaluated the activity of mushroom extracts in the estrogen receptor-positive/aromatase-positive MCF-7aro cell line in vitro and in vivo. Mushroom extract decreased testosterone-induced cell proliferation in MCF-7aro cells ...

2012
Chia-Wei Phan Wei-Lun Wong Pamela David Murali Naidu Vikineswary Sabaratnam

Background: Drugs dedicated to alleviate neurodegenerative diseases like Parkinson’s and Alzheimer’s have always been associated with debilitating side effects. Medicinal mushrooms which harness neuropharmacological compounds may be a promising avenue for protection against such diseases. Panus giganteus (Berk.) Corner has been consumed by the indigenous people in Peninsular Malaysia for many y...

2011
VADIVUKKARASI SASIKUMAR G. MENON

Pleurotus eous is an edible oyster mushroom currently available in Southern part of India. There is no information about the antioxidant and therapeutic properties of this mushroom. Pleurotus eous aqueous extract (PEAE) were prepared and analysed for their antioxidant activity by in vitro assays such as DPPH, hydroxyl radicals, Ferric Thiocyanate (FTC) and Thiobarbituric acid (TBA) test. The ne...

Journal: :Food chemistry 2011
Jae-Sung Lee Kohsuke Oka Osamu Watanabe Hiroshi Hara Satoshi Ishizuka

We evaluated the effects of seven mushroom extracts (Grifola frondosa, Pholiota nameko, Panellus serotinus, Hypsizygus marmoreus, Pleurotus cornucopiae, Armillaria mellea, and Flammulina velutipes) on cytotoxic activity and cytokine production of lamina propria leukocytes (LPLs) isolated from rat small (S) and large (L) intestinal mucosa. Boiling water extracts from seven species of mushrooms s...

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