نتایج جستجو برای: microbial biomass

تعداد نتایج: 169712  

2015
HC Guo WB Wang XH Luo

GUO HC, WANG WB, LUO XH & WU XP. 2015. Characteristics of rhizosphere and bulk soil microbial communities in rubber plantations in Hainan Island, China. Phospholipid fatty acid analysis was used to investigate spatial variations in microbial communities of rhizosphere and bulk soil in rubber plantations in Hainan Island. Rhizosphere and bulk soil were collected from immature and mature rubber t...

2017
Emma Ransom-Jones Alan J McCarthy Sam Haldenby James Doonan James E McDonald

The microbial conversion of lignocellulosic biomass for biofuel production represents a renewable alternative to fossil fuels. However, the discovery of new microbial enzymes with high activity is critical for improving biomass conversion processes. While attempts to identify superior lignocellulose-degrading enzymes have focused predominantly on the animal gut, biomass-degrading communities in...

2010
X. J. Jiang

This study addresses the tillage effect on the distribution of bacterial biomass and their community structure in a subtropical purple rice soil ecosystem. Similar distribution patterns of soil bacterial biomass within water-stable aggregates (WSA) were observed under different tillage managements. Although the distribution pattern of soil microbial biomass was not changed by tillage practice, ...

Journal: :علوم باغبانی 0
محمد فارسی پریسا طاهری اسدالله کردیانی

abstract in composting process for the white button mushroom, in addition to chemical reactions of complex compounds present in straw, which provide simple compounds for the mushroom, thermophilic microorganisms, having accumulated n2 and inorganic matter during the composting processes, offer the microbial biomass as a secondary nutritional source to be consumed by the fungus agaricus bisporus...

Journal: :Applied and environmental microbiology 2005
David A Lipson Richard F Wilson Walter C Oechel

This study reports the effects of long-term elevated atmospheric CO2 on root production and microbial activity, biomass, and diversity in a chaparral ecosystem in southern California. The free air CO2 enrichment (FACE) ring was located in a stand dominated by the woody shrub Adenostoma fasciculatum. Between 1995 and 2003, the FACE ring maintained an average daytime atmospheric CO2 concentration...

Journal: :تولیدات دامی 0
ایران خدادادی کارشناس ارشد، گروه علوم دامی، دانشکدۀ علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ملاثانی ـ ایران طاهره محمدآبادی استادیار، گروه علوم دامی، دانشکده علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ملاثانی - ایران مرتضی چاجی دانشیار، گروه علوم دامی، دانشکده علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز،ملاثانی ایران محسن ساری استادیار، گروه علوم دامی، دانشکدۀ علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ملاثانی ـ ایران

this experiment aimed to investigate the effect of (zero, 20, 40 and 60 mg/kg atriplex forage) malva sylvestris on digestibility and microbial fermentation of atriplex in one-humped camel. fermentation parameters by gas production technique and in vitro digestibility by two-stage digestion were measured by two years old female fistulated camels. addition 40 and 60 mg/kg malva sylvestris increas...

2014
Rajan Ghimire Jay B. Norton Peter D. Stahl Urszula Norton

Changes in soil microbiotic properties such as microbial biomass and community structure in response to alternative management systems are driven by microbial substrate quality and substrate utilization. We evaluated irrigated crop and forage production in two separate four-year experiments for differences in microbial substrate quality, microbial biomass and community structure, and microbial ...

Journal: :Applied microbiology 1969
H Seki

The biomass of microorganisms in the digestive tracts of young salmon in the sea of Saanich Inlet was examined by (i) the direct microscopic method, (ii) the plate count method and (iii) the physiological method (microbial biomass assumed from the release of carbon dioxide). By all methods, most microbial biomass in foods was shown to decrease during its stay in the digestive organ. This observ...

2006
Kate A. Edwards Jennifer McCulloch G. Peter Kershaw Robert L. Jefferies

Microbial activity is known to continue during the winter months in cold alpine and Arctic soils often resulting in high microbial biomass. Complex soil nutrient dynamics characterize the transition when soil temperatures approach and exceed 0 1C in spring. At the time of this transition in alphine soils microbial biomass declines dramatically together with soil pools of available nutrients. Th...

2010
Chanjuan Hu Bojie Fu Guohua Liu Tiantian Jin Lei Guo

Purpose Shifts of microbial biomass and functional diversity under different vegetation patterns can impact the soil processes, and the specific knowledge about this can be used to develop sound vegetation restoration strategies. This study was devoted to examine the effects of different vegetation patterns on microbial biomass and functional diversity and explore the relationship between soil ...

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