Defoliation is a commonly used viticultural technique to balance the ratio between grapevine vegetation and fruit. Defoliation is conducted around the fruit zone to reduce the leaf photosynthetic area, and to increase sunlight exposure of grape bunches. Apical leaf removal is not commonly practiced, and therefore its influence on canopy structure and resultant wine aroma is not well-studied. Th...

Statistical and radiative-transfer physically based studies have previously demonstrated the relationship between leaf water content and leaf-level reflectance in the near-infrared spectral region. The successful scaling up of such methods to the canopy level requires modeling the effect of canopy structure and viewing geometry on reflectance bands and optical indices used for estimation of wat...

Modelling the spatial and temporal distribution of leaf nitrogen (N) is central to specify photosynthetic parameters and simulate canopy photosynthesis. Leaf photosynthetic parameters depend on both local light availability and whole-plant N status. The interaction between these two levels of integration has generally been modelled by assuming optimal canopy functioning, which is not supported ...

Vertical leaf nitrogen (N) gradient within a canopy is classically considered as a key adaptation to the local light environment that would tend to maximize canopy photosynthesis. We studied the vertical leaf N gradient with respect to the light gradient for wheat (Triticum aestivum) canopies with the aims of quantifying its modulation by crop N status and genetic variability and analyzing its ...

• Five viticultural parameters have been proposed in the literature as particularly important for defining a balanced vine able to produce high quality grapes: 1) total leaf area/yield, 2) yield/pruning weight, 3) pruning weight/linear meter of canopy length, 4) total leaf area/linear meter of canopy length, and 5) leaf density (leaf layer number). For very high-quality production, 2 more varia...

Predictions of chlorophyll content (chla+b) or any other canopy biophysical parameter from airborne or satellite canopy reflectance are generally carried out through four different methodologies: i) directly studying the statistical relationships between ground-measured biochemical data and canopy-measured reflectance (Johnson et al., 1994; Matson et al., 1994); ii) applying the leaf-level rela...

There is increasing interest in evaluating the environmental effects on crop architectural traits and yield improvement. However, crop models describing the dynamic changes in canopy structure with environmental conditions and the complex interactions between canopy structure, light interception, and dry mass production are only gradually emerging. Using tomato (Solanum lycopersicum L.) as a mo...

A 2-year study was conducted to determine the relationships between plant canopy photosynthesis, canopy light interception, and plant productivity of cotton (Gossypium hirsutum L.) exhibiting differing leaf morphologies. The near-isogenic lines were from a single background (MD 65-11) and represented the leaf shapes Normal (small leaf lobing), Sub-Okra (intermediate leaf lobing), Okra (large le...

Nitrogen (N) addition typically increases overall plant growth, but the nature of this response depends upon patterns of plant nitrogen allocation that vary throughout the growing season and depend upon canopy position. In this study seasonal variations in leaf traits were investigated across a canopy profile in Miscanthus (Miscanthus 9 giganteus) under two N treatments (0 and 224 kg ha ) to de...

Significant gaps exist in our knowledge of the impact of leaf aging on canopy signal variability, which limits our understanding of vegetation status based on remotely sensed data. To understand the effects of leaf aging at the leaf and canopy scales, a combination of field, remote-sensing and physical modeling techniques was adopted to assess the canopy spectral signals of evergreen Cunningham...